Mr. Wong

Layered with timeless colonial furnishings including timber floors with tiled inlay, bamboo framed French woven chairs and slow turning ceiling fans, Mr. Wong pays homage to classic Chinese influences in a contemporary style.

9 / 10
580
ratings
  • Phone

    +61 2 9240 3000

  • Website

    merivale.com.au/mrwong

  • Instagram

    mr.wongsydney

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Chinese Restaurant

Address

3 Bridge Ln Sydney NSW 2000 Australia

Reservations Yes
Credit Cards Yes (incl. American Express)
Outdoor Seating No
Restroom Yes
Menus Breakfast, Lunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 140


Keywords:

crispy eggplant good for dates trendy good for groups duck foie gras restaurants pork fried rice bar chicken beef spicy food stir fry vanilla ice cream chili big portions books pastries crowded
Christopher Pepe

We couldn't understand the waiter very well and ended up ordering $193 snow crab . Good thing it was the best crab I've ever eaten in my life. It was also enough food for 4 people, so it worked out?

Emre Berge Ergenekon

Love the ambience, the interior is a fusion of Chinese details and American 1920s. To top that there is a hidden door to Palmer & Co at the lower floor – one of Sydney's best speakeasy cocktail bars!

Tiki P

Best yum cha I've ever had; not your average fare. Prawn toast with fois gras & almonds , Crispy calamari dumplings , duck spring rolls , king crab dumplings with golden soup .

Ji

Duck pancakes and the souce that goes with it are to die for! Dim sum platter was disappointing. Wagyu beef and pork belly were delicious. Good wine and excellent service, what else can one want :)

Richard Foo

Excellent food. Roast Duck , XO Sauce Pippies, Crabmeat Fried Rice with roe are all good. Dim Sums are gems too. Scallop Prawn Shumai , Abalone/Chicken Glutinous Rice , Prawn Toasts w Foie Gras all ????

ブルーノ

Coolest Chinese restaurant ever! Great vibe, beautiful decor and delicious food. Very crowded so make a reservation in advance or be prepared to wait for a table.

Paul Gallagher

Very tasty dim sum , served exclusively at lunch . Try the Wagyu & truffle in a very delicate pastry or the prawn toast with foie gras ! I’ll be back.

YL YL

dim sum creative but hope no msg added is seem impossible ????????my sensitive tongue tell the true . The recommendations from Lisa the famous Bi fong tong fried rice can order half p. Super friendly LISA

Sys E

Delicate, deluxe, upmarket yum cha in a beautiful dining room with fantastic service running strictly 10.30-12 on weekends. Try the luxury take on 1970s prawn toast with foie gras and almonds .

Mooksy ♔

Peking duck , beef tartare , salt and pepper squid , beef vermicelli noodles , venison puffs from the fried platters... Too much to name. If you are authentic Chinese, go back to Chinatown :)

Ting

What a cool Chinese restaurant ! Even if you don't eat here, it's worth a visit just to see the interiors. There is a secret access door in the basement to the bar next door.

Dennis Le

Undoubtedly the best Chinese in Sydney CBD North. Plump dumplings + delicious usual suspects like Peking duck & mapo tofu . Must try multiple desserts to share. Ideal for groups, bookings for 6+ only.

Wendy Apisdorf

Great food and great people. The chicken is alright but the pork is amazing along with the duck pancakes ! ????

Paul Canterbury

Holy crap, the food is good here. The service is fast and very attentive without being overbearing. The kung pao chicken and the sweet and sour crispy pork were my favourites.

Foodtraveler_theworld

Great ambience, good Chinese food , love roasted duck , assorted fried dimsum , Stir Fried Scallop & Seafood . Booking is required.

Noah Weiss

Upscale Chinese in a great vibe with good cocktails . Lamb , crispy eggplant , and dim sum style dumplings .

Luming Chen

Nice decoration atmosphere,so many manpower there, good management system, food just fancy nancy, not Cantonese yum cha , since all dish’s sauce are using the same as bbq duck sauce ???? A bit overprice

Katrina Yiangou

Everything at Mr. Wong is always a winner. Crispy eggplant was a surprising standout, and you can't go wrong with the kung pao chicken and Peking duck pancakes .

Jennifer Evans

So good! Get the duck , any of the dim sum and their crab fried rice . They also serve amazing veggies .

W C

Peking duck and shrimp balls are a must, good restaurant good atmosphere. A little annoying hostess tries to force people to sit at bar even when there was plenty of empty tables

Ryan Leggett

Tasty dumplings ???? in a beautiful space. Go with a big group so you can try everything!

Linda Hong

Steamed fish , pork hock , Shanghai stir-fried noodles , oh every dish is very tasty. This must be the trendiest Chinese restaurant in Sydney. Steamed rice was the only let down, was under cooked.

Virginia Gordon

Baby spinach and morel mushroom dumpling , baked BBQ pork puff, prawn har gau and jade seafood dumpling is a great first round of tastes. Dan Hong is always in the house on Saturdays.

Phoebes Garland

Foie gras prawn toast is to die for ! As are most dishes, like Kung pao chicken , Lobster Mi Roll and Scallop and Prawn dumplings are sensational with salmon roe  x

Lisette N

Everything we had was good, especially the Peking Duck . Get there early, you'll have to wait a while but they will take your number and send you a text when your table is ready.

Hendy Ongkodjojo

Love the attention to details at this place. Give peking duck , dim sum platter and pork belly a go. If you like your food spicy , try mapo tofu or chili king prawns !

Shirin H

Lunch dim sum was ????????. The service was impeccable even at peak time with lines out the door.

Khai Yi Khor

Amazing Peking Duck Pancakes and great Dimsum . The “Char-Siu” Roasted Glacier Toothfish was average.

Kristin Kunasingam

Pork belly with apple was delish. Egg noodles with wagyu also a must have plus the eel , silken tofu and century egg starter were all delish..

Laura Mayer de Groot

Amazing Chinese food . But the real killer are the deserts ! Despite an extensive drinks menu, I didn't like their cocktails too much

Erin Boyd

Cocktails are unreal. Try the Hong Kong Kick! And the duck spring rolls !

Michelle

The ribs were sensational so were the prawn toast . Duck was great too

Riad M

Awesome dim sum , hot but fantastic Kung pao chicken ! But give the lamb cutlets a miss (battered but with no flavour or spice at all)

Rodolfo W

Dumplings are incredible. All of them. Also loved the duck spring roll . Pretty good wine selection .

Mike McCormick

I highly recommend the roast duck , but be sure to make a reservation unless you don't mind sitting at the bar . This place is very popular.

Y Y

Food decent but front desk / reservation staff is a pain. Makes them look highly sought after but it’s just Chinese food for goodness sake

Gé .

Great selection of fusion food. But very noisy and difficult to get a table. Add drinks to your menu and the bill will easily run over $150 for 2.

Anna L

The mango pudding is the most divine dessert . A beautiful mixture of textures and flavours.

National Geographic Traveller (UK)

Sydney has long adopted Southeast Asian cuisine as its own. Look for Mr Wong, a high-end dumpling den hidden behind the Establishment Hotel . Read more

Markella Nicolaou

The food... the wine ... the staff ... The place .. Anything and everything you try is tasty and of quality!

Thomas Treutler

Perfect service, good food. Recommendation: deserts "Fried vanilla ice cream " and "Chocolate cream with ..." - unbelievable delicious!

HL

Always ask the host to recommend their daily specials ...let us not too focused on just the menu! Cocktails are great here too!

Elliot Chance

The food is very good here and it's open late . The sweet and sour pork is not what you expect but it's incredible.

Darren Pollard

The best lamb chops . Period. Seriously, the best tasting crust, the largest juiciest chops. Divine. And I use that word sparingly.

Monica Desai

Fancy but delicious, the crispy eggplant and all dumplings were excellent.

Adam Rice

Probably the best Peking Duck I’ve ever had.

W C

The availability of dim sims for lunch makes lunch a much better experience than dinner . I would recommend the crab wrapped in egg noodles .

Christine Yuan

Yummy food, consistent service! One of my favorite Chinese restaurants !

Adam P

Such a fantastic restaurant . Everything I’ve had there is excellent.

Minh Nguyen

Everything. Ambience. Decor. Food!!! Roast duck . Fried rice . Dim sum platter !

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Great drinks with that speakeasy vibe. Cool interiors and a good enough crowd. - Jj Acuna

9.3
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Sydney Opera House

There are a lot of things to see and do here... HIGHLY recommend taking a walking tour of the Opera House. It is such an iconic thing to see and feel while inside. Enjoy! - Ricky Potts

7.3
Bar
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Great lunch venue. Healthy and tasty selection with good wine if you fancy a cheeky glass. Service is quick and friendly for a good business lunch. - PW