Portage Bay Cafe

Portage Bay Cafe - 100% organic, free range, all natural - eat like you give a damn! Brunch, breakfast and lunch daily. Catering available.

8 / 10
193
ratings
  • Phone

    (206) 783-1547

  • Website

    portagebaycafe.com

  • Instagram

    No Instagram

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    portagebaycafe

  • Facebook

    111626505541303

  • Type

    Breakfast Spot

Address

2821 NW Market St Seattle , WA 98107 United States

Reservations Yes
Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No
Menus Breakfast, Brunch, Lunch

Comments / 53


Keywords:

breakfast food toppings bar brunch food rancher pancakes French toast eggs healthy food gluten-free food migas frittatas cobbler great value big portions chicken salad casual hash good for groups potatoes meats
Elif Gumruk

They serve the best breakfast in the Seattle area. Great fresh ingredients , and always a good freshly brewed coffee . I always drop by at least once when I'm in the area.

Laura G Adams

We were looking for a nice place to eat after visiting the Locks and found this place just a short walk away. Great service and the Dungeness crab eggs benedict was delicious!

Liz Brown

One of my fave brunch places in Seattle and seriously worth the wait! Coffee is amaze. They have gluten free and vegan options . Definitely get the pancakes and do the fruit bar .

Jennifer Mislinski

I prefer this location over the South Lake Union area one, it's smaller and quieter . The baked french toast is amazing. The portions could feed a small country , so show up hungry.

Ulysses .

$51 with tip for 2 parents and a baby - delicious food, but waits are long (1.5 hours) on weekends. What’s the deal with 3 huge political posters though? I came here to eat, not to be preached to.

DenMom & MoMo W

All in all - really good. Maybe a bit pricey , but, given it's a good GF place, worth it. Waitstaff leaves something to be desired. Rest of staff was really good.

Beau Gunderson

The Uli's apple chicken sausage is great.

Hollie

For a great gluten-free breakfast , order the buckwheat pancake "Dave's Way" - you get an egg on the side. Then hit the toppings bar for a delicious helping of fruit and/or whipped cream or syrup !

Lauren Powell

The vegetable frittata was so good! Topped with delicious goat cheese . I will be back and order it again.

Joey Brantley

Had Phil's breakfast . Potatoes were just ok. Toast and bacon were both great. Definitely want to try their breakfast bar !

Brian Randolph

Always great food and service... Pro Tip: make online reservation a couple of days prior to going~

Dan Roundhill

Get the NoWait app and get in the queue. You can see the wait time in the app!

Radhakrishnan Ravi Vignesh

Tried the Oat Cobbler French Toast and the crab cake Benedict . Loved both of them.

H Sofia

Prawn and chicken salad with udon noodles is delicious. Prawns taste very fresh; chicken breast is a bit dry but well seasoned; and the seasonal veggies are flavorful.

Michael Coppola

Great brunch menu , try the spiced apple cider mimosa and red flannel hash .

David Dyck

Ate outside, they had heaters and warm blanketsEnjoyed the farmer's hash bowl

H Sofia

Kid friendly - high chairs , large bathroom with changing table , friendly staff , plenty of space between tables and adjacent to kids' consignment shop. Only ? is parking situation?

Robby Delaware

The Ballard Portage Bay . It's about 3 years old or so. There's several Portage Bay locations in Seattle. It's ok, not a greasy spoon. Classy and sophisticated.

Calvin Ting

If you order the Migas , be sure to add the slow roasted pork . So satisfying.

Jen Elmer

The French toast is amazing and you can do wonders with the toppings bar . Also be sure to try the potatoes !

Maximum Burger

Great food, generous portions and decent service.

Bill Johnson

Make a breakfast sandwich on the cheap by ordering just sides (toast , egg , bacon/sausage)

R B

Eggs Benedict is the best here

Jenn P

The pancakes are huge and delicious.

Ronald Healey

Crab cake eggs Benedict . Just do it!

Ralph Meyer

Always creative breakfast choices.

Majed Alolayan

The pancake is really good.

Emily T

The ratatouille omelette is to die for!

Chuck Toporek

Five words: Dungeness Crab Cake Eggs Benedict.

Michael Coppola

The hollandaise sauce is on point.

NoWait, Inc.

Skip the long wait times and host stand. Get in line from your phone using NoWait - http://bit.ly/1aMOQaH

Priyank

Long queues for brunch ! Consider calling in for a reservation .

Sofie Gogic

Worth all the crazyness on the weekends for the duck confit frittata .

Rae Rosen

everything at this restaurant is fabulous. worth every penny

Jessica Dally

Incredibly delicious gluten free options here!

Keridwyn Deller

Try the ranchers breakfast - a bit of everything and includes trip to toppings bar

rachel Valdez

Order the Phil's breakfast w Peppered Bacon ! It's da bomb diggity!

January Fredericks

The Risotto Bene is to-die-for. I dream of it on a weekly basis.

Hazel Grace

Local, sustainable, organic and yummy. Great place to spend your dollars in a positive way.

Mark Spoerner

Great Breakfast

seattle Inside Out

Has anyone noticed how attractive the staff is? YUM

Mary S

Berry bar !

DishOnIt

Found Rice Porridge as Yum Yum. Try it and dish on it at http://dishonit.com Read more

Julia W.

Long lines on weekends and families. Bring patience.

Gabriel Herrin

The migas is the breakfast of the gods of Olympus.

Nikki Overway

Get Joe's scramble with whites only and tomatoes . Amazing!

Snap Krackle Pop

Try the Bacon

Scott Meis

Stellar, my go to Ballard brunch joint.

Arlene Silverio

Toppings Bar all the way!

Liam R

Rancher 's breakfast is the best deal on the menu!

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