46 Mott Bakery
46 Mott Bakery is a bakery Chinatown Chinatown located in New York.
46 Mott St (between Bayard St and Pell St) New York , NY 10013 United States
| Credit Cards | Yes |
| Menus | Dessert |
Comments / 5
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Seems like they took over the old Fong inn space. Tea eggs , soy bean milk , tofu pudding , zong, etc
Get the freshly made tofu pudding while it’s warm. Comes in a quart or pint size.
Tofu puds !
Tofu pudding !
Tofu pudding
Similar places nearby :
The egg tarts are really good here & sometimes fresh & hot from the oven. Lemon cake bread roll is great. The flakey & savory biscuits w/ roast pork or chicken are also dynamite. Lots of seats inside. - Mingster C
The Macau style egg custards are excellent! Flaky crust, fluffy, perfectly sweetened filling - Erik Weber
If you like chicken pot pie, their chicken pastry puff tastes just like it! Really good! - Yanibee Cap
The baked roast pork bun sold here is definitely the best in Chinatown. The filling is tender and savory-sweet and the outer shell baked to the perfect sheen. Best of all, it's a mere $1. - Lori Luo
Cash only! Yummy scallion chicken and roast pig . Ask for extra scallion sauce - Alyssa B.
Snow milk with mango, sago, and pomelo is refreshing and not too sweet! - Angela Wen
Category Dining and Drinking » Bakery
Place United States » New York » Chinatown