Quo Vadis

Quo Vadis is a restaurant Greater London England located in United Kingdom.

8 / 10
181
ratings
  • Phone

    +44 20 7437 9585

  • Website

    quovadissoho.co.uk

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    quovadissoho

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    QuoVadisSoho

  • Type

    Restaurant

Address

26-29 Dean St Soho Greater London W1D 3LL United Kingdom

Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Menus Lunch, Dinner
Drinks Wine, Full Bar

Comments / 54


Keywords:

eel sandwich jeremy lee fantastic meal great value healthy food sticky toffee pudding breakfast food pate sorbet outdoor seating bar ice cream casual good for dates alcohol gin vodka pies bacon restaurants
Ray de Silva

Great service, food and a classy , very central location easily make this a regular breakfast or lunch destination!!

Joanna Tillman

Everything on the menu is perfectly delicious. Can’t go wrong. Lunch is a treat. Service is impeccable. I had the sardines, the wine of the day, and the buttermilk pudding .

Cai Zhang

The spot in Soho you will find yourself want to return to again and again. One place I can get a "silver bullet" easily. versatile enough to bring a date, a mate or your mum. Bar snack is excellent.

Peter Orlov

Still the best cocktails in London upstairs. Downstairs, combination of Jon in front of house and Jeremy in kitchen is irresistible; the £20-for-three-courses menu is best value in Soho.

London-History.Com

A piece of London History: Quo Vadis opened by Peppino Leoni with just seven tables in 1926 and only took the equivalent of scullery maids earnings in the first week. The name translates to... Read more

London History

A piece of London History: Quo Vadis opened by Peppino Leoni with just seven tables in 1926 and only took the equivalent of scullery maids earnings in the first week. The name translates to... Read more

Paul Gallagher

Gin and vodka martinis , you chose the spirit brand and how you like it. All £10! 🍸

Financial Times

Printed with that day’s weather forecast in the top corner, is a menu: “bites” including a smooth bloater paste, similar in texture to a kipper pâté ; oysters ; and a pie of the day Read more

Alex Velo

Great choice! Market cuisine to make you admire English food again. I tried excellent pork and sandia sorbet

Wilson Page

Posh hotel vibe. We were on Cocktail Week, but may normally be more difficult to get in. Cocktail was great, but waiter couldn't tell us what was in it. Probably new staff .

BarChick

It feels more like a luxurious living room than a bar , and during winter the fireplace is the obvious spot to relax, it’s also conveniently next to the smoking exit. Read more

clive kornitzer

Great menu good wines food service and in the summer outside tables

The Times and Sunday Times

... now that Jeremy Lee , London’s most faaaaaabulous chef , is in the kitchen, it is one of the capital’s most exciting “proper” restaurants . Read more

Ieva Lekaviciute

Sticky toffee dessert is absolutely amazing! The service is also perfect - very professional yet friendly

Ed L

Sticky toffee pudding with brown bread & marmalade ice cream is one of the best things you'll ever eat.

Thrillist

Hit this elegant, wood-floored besottery from 5:30-6:30 PM daily for "Oyster Hour" offering half a dozen pearl-factories, plus a glass of Champagne , all for a tenner. Read more

Peter Orlov

It's really all about the members' club upstairs - relaxed, great drinks and attentive staff - but that's not to say that you can't have a fantastic meal in the restaurant downstairs. A large and vari Read more

Alexandre Bazdyrev

Forget about main courses and (though they are superb). The desserts are true magic!

Karen Fewell

Fantastic meal & super special cocktails . Menu won 2012 Catey so was interested to taste. disappointed by lack of gluten free prep, told in advance & would expect restaurant of this level to be better

Marcel Swagers

Cocktails upstairs members bar - the best...Must eat in resto afterwards, and pick a fab wine : easy, spoiled for choice! Creme catalan to top it off. Heaven

Brooke McAnaney

Amazing menu - can't go wrong.. Highly recommend staff recommendations...

BarChick

This place is ideal for any occasion; a fun first date, a party with your mates, a martini with Mum, and even business baby. Read more

Ana Rachel

Great food, delicious drinks and the design is just... (Speechless!)

Jo Aldous

The chips are fantastic! Chunky and crispy . Perfect.

Miguel Ricou

Nice starters but not so nice mains. Nice table outside with eaters but expensive . Nice napkins

Ania Drupka

Try yo arrive earlier for drink at the Copper fished bar

Jah Rahman

Go through the door right of the pool room to find a secret room !

N B

Pre theatre menu had very good entrees and desserts , but both mains were poor. Nice restaurant overall, but hit and miss.

Evelyn Wine

Great food and amazing atmosphere, friendly staff

Yaya Zhang

the smoked eel sandwich was a revelation.

Tess Davies

Brought to you by the people who made Fino - Quo Vadis does not disappoint. Watch out for cK, he will be in his usual spot..! :) Read more

James H

Smoked eel sandwich

Seb Bench

Great place for breakfast - first class bacon rolls!

Hannah Stanton

Love Jeremy Lee , love a smoked eel sandwich .

Chefs Feed

Angela Hartnett, chef of Murano, eats here on her nights off. She loves the Smoked eel & horseradish sandwich . Read more

Sophie Goodwin

The food is delicious, smart great service - great for client lunches . Razor clams and steak tartare were both fab.

Paul Fritze

Great smoked eel sandwich

Bedi

try Smoked Eel Sandwich

Markus Grannenfelt

Good food, although overcooked/burnt steak . Only sugar cubes for espresso , that's just lame!

Hannah Stanton

Smoked eel sandwich

Etienne Pollard

Brunch . Brunch . Brunch .

Jamie Barnard

Great for meetings

Werner No

Eton mess is spectacular

Funmi Ogunleye

Good product knowledge

Michael Ambjorn

Never amiss with a Negroni .

Urban Nomad

They now do breakfast

Zdenek Kastanek

Wicked drink called Aperitivo and a food is awesome

Emile I. Chaillot

Jockey clubs made by Zdenek

Daniel Bower

£35 per head lunch is great value .

Karen Purves

Great Food and service

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