Casa Della Mozzarella is a deli Belmont Bronx located in United States.
604 E 187th St (Arthur Ave) Bronx , NY 10458 United States
Credit Cards | Yes |
Outdoor Seating | No |
Menus | Breakfast, Brunch, Lunch |
They made me a beautiful mozzarella and prosciutto sandwich drizzled with tomato oil- it was so good. Also they let us sample Gorgonzola stuffed olives for free and it was amazing.
Chuck heads to Casa Della Mozzarella where Orazio makes about two thousand pounds a week of what the locals call the best mozzarella in the world.
Grab a number and line up for some of the best fresh mozz we've ever tasted. Also snag a sandwich before you go! We loved the Mortadella !
Some go so far as to call Casa's mozzarella (which comes salted, unsalted, smoked, or smoked and rolled with prosciutto ) the best in the city .
Worth the trek - amazing bocconcini (small mozz balls), ask for balsamic glaze with it. So meaty and delicious as a stand alone
All sandwiches are good here! I bought 4 the last time I went! Also check out the deli items . Can’t miss with this place!
Everything you imagine from Italy, cheeses , cold cuts , and the best burrata mozarella . Great place.
Look no further than a simple fresh mozzarella sandwich with maybe some balsamic, basil , a fresh tomato ... the ingredients speak for themselves. I eat meat, and it's not needed.
The name says it all. Mozzarella . The best. Worth paying more for than other shops in the area.
Got two sandwiches for lunch . Amazing!! Classico and The Casa. Two thumbs way up!
The freshly-made, still warm mozzarella makes this place worthy of the name “House of Mozzarella ."
The Mozzarella (hand pulled right there) is the best fresh mozzarella that you can find. Also, the freesh Ricotta is amazing.
In and around Napoli, where mozzarella is king, it is known that mozzarella is already not ideal two hours after it has been pulled, so Orazio is at it all day for his discriminating customers.
The mozzarella really is incredible. Burratta as well !
Best mozzarella you will have this side of the Atlantic. The name isn't clever: it's for real.
Fresh mozz of course
Everything in this place is delicious
The calabrese sandwich tho
Omg the sammiches
try this they are delish!
cheese heaven !
Carlos making the cheese we all love to eat.
Best fresh mozarella ever.
Drink a Manhattan Special!
Nodini di mozzarella e ricotta super!
To die for.
Sandwiches and olives for days. These guys are the real deal still in the family. Italian and proud. Grab Italian cold cuts on a hero - Michael Natale
The pastrami here really is great and is worth going out of your way for. Maybe the best in NYC. - Tobias K
The Grilled Chicken Special on a wrap is great!!! And of course the salads - Desiree Sanchez
The pasta machine is 80 years and turning out excellent pasta. Try spinach ravioli and whatever fresh pasta they made that day and pick up a jar of imported sauce. - Abigail Koffler
The prosciutto bread is to die for. Best as toast with eggs in the morning - Missy McCrosson
The chicken cutlet is amazing with roasted peppers and mozz! Side of antipasto - Sara Nagy