Peter's Inn

Peter's Inn is a american restaurant Fells Point Baltimore located in United States.

8 / 10
57
ratings
  • Phone

    (410) 675-7313

  • Website

    petersinn.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    182377995138209

  • Type

    American Restaurant

Address

504 S Ann St (at Eastern Ave) Baltimore , MD 21231 United States

Reservations No
Credit Cards Yes
Outdoor Seating Yes
Menus Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 27


Keywords:

good for dates cheese grits salads restaurants garlic bread bar fruit petite filet dinner peaches chefs
Sophia Jackson

I had the blacken lamb chop with cheese grits in a wine reduction. I had a watermelon salad for my app and it all went awesome with a smooth Malbec . I would definitely return.

Mary

Tuna Nachos , Roasted Peach Salad , Steak Filet...all fantastic. The garlic bread alone is amazing. I had one and pretty sure my date is getting lucky tonight.

The Speicher Team

Don't be fooled when you walk in. The owners/staff are amazing. The food is outstanding. And, believe it or not, the restrooms are not to be missed - both of them. Read more

Rachel L

If you only order one thing, make it the garlic bread

Greg S.

Food was expertly prepared and the flavors were perfect. Pretty great for a musty dive bar . The portions were very small.

Colin Kendall

Almost reviewed the cheese grits mid-meal ... Insanely good. Garlic bread and steak awesome too!

Paul Cunningham

The petite filet and the lamb chop were excellent. The garlic bread is huge.

The Baltimore Sun

The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants . Read more: http://bsun.md/TwL2fQ

Paul Barry

Great atmosphere, I has the steak , it was delicious

The Baltimore Sun

What Patrick Sutton loves about Baltimore: "One of my favorite treats is the garlic bread and Caesar salad at Peter's Inn." Read more

Willa Dong

garlic bread platter is enough for 3 people to share. scallops and lamb are always good choices.

jan angevine

Menu changes every week, so hard to recommend. If venison on menu, it WILL be good. Try to sit in the rear where there is a little more room Read more

Paula B.

Sit at the bar and enjoy a great convo with the bartender/those around you! First time? Try the salad and bread . It's amazing!

The Baltimore Sun

The Baltimore Sun ranks this restaurant one of Baltimore's Best 100 Restaurants Read more

Rich Caserta

I had a good time with my brother Sean Taylor.

Sid C

A uniquely Baltimore restaurant .

Mindy V

The Cheese Grits are Amazing!!

Amy Z

Best chef in Baltimore.

Ali K

Amazing food

Chris McLeester

The fried oysters are a must-have if they are on the menu.

Bmore Twist

Ribeyes and bourbon

The Baltimore Sun

The Baltimore Sun ranks this restaurant No. 4 on its Baltimore's Best Restaurants list. Read more

Norris Blackmen

My god the food is mind bottling!!!

Vani Gaddamidi

Heather and Rick are very hospitable !

Gideon

Tuna bruschetta is outstanding!

Johanna Smith

Eat here often...never a disappointment.

Naptown ???? Larry

..........

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