Sushisho Masa

Two Michelin Stars outlet that serves one of the best sushis in Tokyo. Friendly and jovial service, the chefs explains the type of fish used in each morsel. USD200 for 45 pieces of heaven. Joy!

40-50 pieces course - lots of variety but not the best experience I have had. Ask for smaller portions if you are a small eater otherwise you don’t get to try all types of fishes . Only 7 seats avail

Sushisho Masa is a top sushi restaurant ... good for late night eating. Opens till 1am Tues to Thurs, 3am Fri & Sat, 11.30pm Sun. Closed Mon. http://tabelog.com/tokyo/A1307/A130703/13016512/

casual , gaijin friendly , great service. PS they closed during golden week, book two months in advance just to be safe http://food.juicyjelly.net/2015/05/bites-sushisho-masa.html

For lovers of sushi and seafood - an epic journey

Best dinner of my life!!!

旬 の素材を最も美味しく、一つ一つその本来の味を活かすために無限に努力する正勝さん。彼の努力が伝たわれるその味に感動されました。生 と炙りとの絶妙なハーモニーも凄く印紙的でした。未来が期待される鮨 屋のひとつです。これからもよろしくお願いしたいと思います;-)

다양한 식재료로 다양한 방식으로 내어줍니다. 카운터석 7석이 전부입니다. 그 생선의 맛을 최대한 느낄수 있도록 조리하며 또한 먹는 방법 또한 알려주십니다. 평일 새벽1시까지 영업을 하니 늦은 시간에도 방문할수 있습니다.

Spin-off(?) from renouned すし匠 by Mr. Masakatsu Oka. In short, an easy Michelin 1.5-2.0 stars candidate, IMHO.

大将が英語で料理を紹介してくれるので助かります。