Wo Peng Cuisine
Wo Peng Cuisine is a dim sum restaurant Central Region Singapore located in Singapore.
Furama Hotel (60 Eu Tong Sen St.) Singapore
| Reservations | Yes |
Comments / 8
Keywords:
Start with this deep fried fish skins with superior stock. Dip the skins into the soup and the result is interesting. The skin is still crispy yet soaked with flavour of the superior stock. Great!
Order 1 whole fish . Served 2 style . Fish Slices in Sharks Bone cartilage soup and shredded radish . Other parts of fish Panfried in Claypot with garlic & spring onions . (>$100) . Yummy ❤️
Traditional Cantonese cuisine . Highly recommend their seafood and crab dishes.
Cantonese fare is very average here despite the accolades on the wall. At $50/ pax price range, lots of better Cantonese restaurant options out there. Won't be back.
Try the Imperial Cordyceps Chicken wine soup ! Fantastic !
dim sum is pretty decent!
Great service!!
Must try the 鲍鱼捞饭
Similar places nearby :
1 for 1. Good value although not much variety. Just based on sashimi n prawns n durian paste is good value ;) #ThomtoriEats - Ian Thomtori
Fried Hor Fun w/Shrimps in Creamy Egg Sauce (501), XLB, Guo Tie, TOFU, Steam egg. ALL ACE. Go forth and enjoy. - Debbie Ng
Golden egg lava buns are a bomb! Also king prawns dimsum and HK lemon ice tea are amazing. Proper HK style dimsum in Singapore. - Jenya S
The 4 Heavenly Kings, a must try, especially so for Baked Bun with BBQ Pork & Carrot Cake. Loved their Osmanthus Cake dessert as well ^^ - Mark Tan
Category Dining and Drinking » Restaurant » Asian Restaurant » Chinese Restaurant » Dim Sum Restaurant
Place Singapore » Central Region