People's Pig

People's Pig is a bbq joint Portland located in United States.

8 / 10
104
ratings
  • Phone

    (503) 282-2800

  • Website

    peoplespig.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    BBQ Joint

Address

3216 N Williams Portland , OR 97227 United States

Reservations No
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Wheelchair Accessible Yes
Parking Street

Comments / 22


Keywords:

barbecue fried chicken cozy jojos sandwiches casual ribs brisket pork baked beans big portions good for a quick meal good for singles alcohol mustard greens well
AD Nys

The quality and amount of bit ends in the collard greens is a micro indicator of the macro legitness of this cozy joint. A few good rotating taps + cocktails , too.

Virginie Liao

Mustard greens and Mac n' cheese are great sides. Prepare to get messy eating the Porchetta sandwich . Sandwiches come w/ 1 side while plates come w/ 2 sides. Brisket isn't as tender as would've liked.

Stacy Bo Bacy

Happy hour 3-6pm on weekdays are an excellent way to try the menu in smaller portions.

Sally

The smoked lamb was one of the best things I've ever tasted! ????Pork shoulder was super tender and delicious. Sides were simple but very good!

Dom Murphy

Well priced and no nonsense in decor, but the food is next level and that's what I'm there for. The ribs are especially good. Check their side specials too. Smoked corn is yum. Smoked lamb isn't tho.

Nicole Kasten

Go early.Try take out.Smoked Chicken is great, very unique flavor.Smoked cocktails .You will have leftovers if you get a plate with 2sides.Go back in order to rotate through meats and sides.

Rachel Stagner

Amazing, HUGE portions of the best barbecue in Portland. Very reasonably priced.

Fernando Melendez

Cuban Sando is great on a sourdough roll. JoJo 's are very tasty, as well .

Eric Longstaff

Awesome pork sandwich with baked beans . They just opened and was told they would have beer and brisket as a meat option soon.

Tim Haines

Ironically named because the lamb is incredible while the pig is just ok. Regardless, this place and the food is awesome.

Fernando Melendez

The not-so-good: BBQ sauce that came with Brisket had a lot of coarse ground blk pepper . Overpowering. Potato salad had way too much dill , too. Will try again for the Pulled Pork .

Natalie Marioni

2 Meats and 2 Sides for $24. Beef brisket was good but pork shoulder was too dry. This was easily enough for 3 people.

Marc

Food Network Top 5 Fried Chicken - #4 Smoke Fried Chicken Sandwich

Brook Shelley

Amazing bbq . Try the smoked fried chicken and jojos

Judit Dojcsak

Incredible food,yummy cocktails

Drew Tyson

Cozy spot and fantastic smoke

Bonnie

Smoked fried chicken !! Can't get them anywhere else

Chip Truex

The lamb is amazing.

Andrew C

Eat inside and you'll leave smelling like a campfire .

Martin

Fried Chicken Sandwich w/ Collard Greens

Arnie Wolfe

Pulled Pork Sandwiches

Mark Ehrhardt

Smoked fried chicken is cray

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