Hutong restaurant and bar welcomes you to our New York home at 731 Lexington Avenue. We bring you our contemporary and occasionally fiery Northern Chinese cuisine, dim sum and cocktails
731 Lexington Ave (at E 58th St) New York , NY 10022 United States
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Wi-Fi | Free |
Outdoor Seating | No |
Wheelchair Accessible | Yes |
Dining Options | Take-out, Delivery |
Restroom | Yes |
Menus | Brunch, Lunch, Dinner |
Drinks | Full Bar, Cocktails |
Everything about our experience there was perfect - service, food, ambiance. My favorites were the calamari flowers , asparagus , and Peking duck . Absolutely perfect food!
I’ve been told to try the Pekin duck , so I will!
The beef tenderloin dish is out of this ???? world!
Really tasty high end Chinese in a clubby blingy dining room. Def need the Peking Duck in ur life. The Jing Xi cocktail is really good.
Hutong prawn roll and Peking duck were good. Faves were wagyu beef millfeuille (pictured), beef rib in lotus leaf , and fried noodles .
Sophisticated and delicious dim sum and Peking duck in a dramatic Art Deco space. Cocktails . Lantern shrimp . All really excellent.
Fancy place , not cheap .
Feels like ev is so very spicy , nice place and service!
Ma Po Tofu and Calamari flowers were both excellent!
It looks upscale and quiet but the tables are set up awkwardly close so there are awkward moments...
Mushroom bum and pequin duck
Really good, fresh dumplings and all at a very affordable price. Clean restaurant & bathroom was impeccable. We ordered pan fried dumplings, steamed pork dumplings, & wonton soup w/dumplings. Tasty! - Amanda Nanawa
Eater: amazing cucumbers… with spicy oil, Chinkiang vinegar, soy sauce, Sichuan peppercorns, dried chiles. 2x-cooked pork w/leeks. Sliced beef w/ lotus root, red and green peppers, chiles, and onions - F. Bastard
Authentic Hunan dishes served very nicely with craft beer & wine! - Stuart Adler
My boyfriend loved the frozen hot chocolate, we ordered two, it was that good! And meatloaf was the best :) - Kathlyn Gilera