Lavelle's Bistro

Lavelle’s is a unique fine dining restaurant in Fairbanks serving delicious food and an astounding selection of fine wine in a warm, refined atmosphere.

7 / 10
54
ratings
  • Phone

    (907) 450-0555

  • Website

    lavellesbistro.com

  • Instagram

    No Instagram

  • X (Twitter)

    lavellebistroak

  • Facebook

    115314025147702

  • Type

    New American Restaurant

Address

575 1st Ave Fairbanks , AK 99701 United States

Reservations Yes
Credit Cards Yes (incl. American Express)
Outdoor Seating Yes
Music Live Music
Menus Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 16


Keywords:

good for dates great value good service filet mignon bar dinner meats good for special occasions city
yurkovich ????

great food & atmosphere

Phillip S

Halibut and salmon specials were fantastic; perfect union of ingredients and flavors. Highly recommended!

Rod Carey

The prime rib , Filet mignon , annd duck were all awesome! Service was spoy on. Good job Kiel...Outstanding job.

Donna Capps

Lavell's was amazing. The restaurant was beautiful and the food was perfect.

Lisa Lake

We love the filet, bourbon shrimp and chicken wings !

Rick Webb

Best wine selection in the city , and one of the best bar selections. Great food, too. Open late on weekends in the summer.

Nathan Evans

Larry is simply the best bartender in Fairbanks. Food is pricey but you get what you pay for.

Pamm Z-H

Seared ahi is amazing! Don't forget to make reservations .

Mark Shinn

Outstanding Wine choices.

Fred Drake

Fine dining in downtown Fairbanks.

Sarah Triplett

SUCKS! The food is mediocre. Joe's Crab Shack has better crab . Service was horrific 1.5hr to get our entrees, they brought our appetizers 5 mins before entrees. To top it all off our bill was 125.

Sandra Wan

勁唔掂。Try to avoid it at any cost.

Sean McGee

Try the Ahi tuna

Taylor

King crab ! Do it!

Amy Smythe Harris, REALTOR

Wednesday night is Wine Tasting night.... Try it out

Brandon G.

This place sucks. Service was slow, took 1.5hrs for entrees, cooks got temps wrong, and had to send back food. Go elsewhere.

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