La Fiaschetta is a mediterranean restaurant Regola Rome located in Italy.
via dei Cappellari 64 00186 Rome Latium Italy
Reservations | No |
Outdoor Seating | No |
Drinks | Wine |
Great place without long queues in a central location. Amazing fresh food , good wine selection and very romantic ambience .
If you don't have a reservation ask for one. The waiting times are kind if negotiable, you'll get a table before you know it. Hang out in the My Ale bar next door until then.
Fabulous fresh food . Was feeling pizza/pasta overkill so went for the sliced beef (rare) with rocket, tomato and Parmesan . One of the best things I ate all weekend.
Not a tourist trap. Get here @ 8 pm to get a table. Beef tenderloin w. rosemary and roast potatoes €19 — cooked to perfection (at least £35 you'd pay for a similar quality dish in London)
Pasta is delicious!
Don't bother to check the schedules, they will close the door in your face!
Don't go there. It's simply bad.
Trattoria a due passi da Campo dei Fiori,i proprietari e il personale di sala simpatici e cordiali,cibo e ingredienti sempre freschi e una vasta scelta tra birre e vini .Voto complessivo 9
Da leccarsi i baffi dall'antipasto al dolce , giuste le porzioni...buonissimi i rigatoni all'amatriciana e le patate sl forno!
I Rigatoni alla Matriciana sono stati deliziosi forse i migliori che ho mangiato a Roma.Servizio ottimo.Rapporto Qualità/Prezzo Ottimo!!!
La gentilezza è di casa, qui troverete cortesia e ottima cucina. Provate le polpette e i saltimbocca , da leccarsi i baffi!
Cacio e pepe
Wi-fi parol
We had the tasting menu, so the food was asurprise. 9 dishes, but also extra starters. All the food was delicious and sometimes surprising. The Wine list is fabulous! - Kenneth Nielsen
Great food from Abruzzo!! Nice atmosphere to go with family or friends. - Lupita Chusho
One of the best places to enjoy people and food in Rome. Prices are reasonable around here if you are into shopping. It's also near Piazza Navona - Mohamad Al Karbi
Fascinating place.. I recommend the audio tour, really worth it. - Karina Freire