Travelle

Travelle at The Langham, Chicago is located on the second floor of the award-winning hotel. Travelle features a contemporary interpretation of Seasonal American cuisine. Drawing inspiration from the country’s rich culinary history, the kitchen takes guests on a culinary journey that includes ingr...

9 / 10
138
ratings
  • Phone

    (312) 923-7705

  • Website

    travellechicago.com

  • Instagram

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    TravelleChicago

  • Type

    Lounge

Address

330 N Wabash Ave Chicago , IL 60611 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Yes
Outdoor Seating No
Menus Brunch, Lunch, Dinner, Happy Hour
Drinks Full Bar, Cocktails

Comments / 37


Keywords:

langham good for dates stunning river views travelle benedict trendy breakfast food eggs benedict brunch food prix fixe menu great value beet salad buttermilk pancakes bar restaurants ribs good for singles spinach potatoes bacon soup
Savoteur

Located in the Langham Hotel , Travelle Kitchen + Bar offers a sophisticated setting for sipping craft cocktails , regional beers and wines while taking in the stunning river views . Read more

PureWow

The restaurant at the Langham serves seasonal ice cream treats--and you’re lucky it’s June. The Spring Verrine has blackberry sorbet & lemon-black-pepper ice cream ; topped with toasted meringue . Read more

Dani DeFelice

We came for breakfast and it was great! But you have to get wait until noon for the true brunch menu (get the chicken & waffles ). Should you go earlier, get the Travelle Benedict or Cuban steak & eggs

Reserve

Travelle Kitchen + Bar is a sophisticated lounge and restaurant , offering stunning river views . Enjoy a romantic meal with their prix fixe menu on Saturday or Sunday for $185 per couple. Read more

Chicago Tribune

Chef Tim Graham, formerly of Tru and opening chef at Paris Club, presides over a seafood-focused menu that makes much use of Middle Eastern spices. Read more

M. Katie Hunter

Eric and James are true gentlemen -- the bar staff here is unparalleled. Come in on Thursday nights for a signature cocktail and to listen to the live lounge act! They take requests!

Matt ????

I was lifted from my chair after eating the lamb gnocchi in a red pepper tomato and mint sauce topped off with Greek yogurt .

Dana Jensen

We were here for the Christmas dinner , which was lovely. Good bartenders , excellent steak , and an incredible beet salad . Perfect portion sizes.

Chicago Tribune

There's a breakfast menu of considerable ambition, offering a half-dozen eggs Benedict variations with Burgundian, Moroccan and even Norwegian influences. Read more

Christopher Floss

A friendly venue to meet up with friends! The flatbreads are worth sharing. The quinoa salad and roasted squash soup are great menu options.

Time Out Chicago

The much-publicized seacuterie is beautiful, presented on a board with mustard seeds , charred bread and pickled vegetables . Read more

Linda Felter

Try things off their rotating menu. I was a big fan of the ribeye !

Natalya Lisa

Sexy and if you don't want to go home you can always get room. The staff is the most gracious

Karthik Balasubramanian

The bacon and the steak was delicious. Don't forget to try their apple ginger juice .

Reserve

The Market Fruit Tart  consists of seasonal fresh fruit on a deliciously buttery shortbread crust. Read more

Terri P

Amazing food! Great place to try for restaurant week - lunch . I will go back

Brock Wanless

If having brunch , order the signature Travelle Benedict for a delicious combo of eggs Benedict , lobster , spinach , and potatoes !

Moe Dexler

Kickass bar with amazing restaurant attached. Food and bev are great.

David Smith

The flatbread is excellent, and the cheese plate comes with an impressive array of accompaniments.

Sam 24112013

Good food, excellent service

AmateurConcierge

Stayed at Langham and had breakfast . The chilaquiles were fantastic

Matt ????

The carrot salad doesn't even need to be eaten. It's worth ordering just to stare at.

Brandon

Amazing food, service and cocktail cart service should be tried

Neal Jain

Seems that brunch is the thing here vs. dinner . Gnocchi was excellent as were the scallops . Nigerian shrimp were large but didn't taste like anything special.

Camille L

Quit trendy for cocktails and delicious for Sunday brunch !

Mike Wilder

Service industry discount Sunday and Monday - 25% off the entire check after 3pm.

Neal Jain

The Wabash Express three course lunch isn't worth the money relative to the prices and portions of the full priced items. The shrimp rice was tasty but a bit greasy.

Matt ????

Actually amazing. The trout was phenomenal

Chris Phenner

2nd floor bar has low-key Euro feel

Nilay Doshi

On Fridays or Saturdays there is live entertainment

Julio Capote

be warned, the riverfront views are for the bar area only

Alla

Dessert and soup are amazing!

Kelly Bone

Chilled olive oil never tasted so good...

Rami Ismail

Nothing was truly exceptional, but I can recommend the tenderloin starter.

Paco Men

Excelente lugar y trato...

Paco Men

Todo es delicioso...

Paco Men

Todo delicioso...

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