Legal Sea Foods

Boston is known for its seafood, so eat like a native. Located post-security, our restaurant is the perfect place to dine or take off with take-out.

7 / 10
262
ratings
  • Phone

    (617) 568-2811

  • Website

    legalseafoods.com

  • Instagram

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  • X (Twitter)

    legalseafoods

  • Facebook

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  • Type

    Seafood Restaurant

Address

Terminal B, near Gate B26 (BOS Airport) Boston , MA 02128 United States

Reservations No
Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Free
Outdoor Seating No
Menus Breakfast, Lunch, Dinner, Dessert
Drinks Beer, Wine, Full Bar

Comments / 82


Keywords:

chowdah shellfish breakfast food off-menu items sangria gluten-free food Boston Cream Pie beer French toast spicy food good for a quick meal alcohol salads airports bacon lunch island well dinner island style
Eater

You're never very far from a Legal in Logan, and the many permutations of the chain are all reliable choices for raw bar , lobster , fish and chips and so forth.

Vivek Ravishanker

Love it. Quick with many of the greatest hits -- basically the easier ones to prep in a small kitchen. Chowder to go is a great breakfast substitute :-)

Heather Thompson

One can never go wrong with the crab cake combo. If you want a great burger ask for the surf n' turf burger , even if it is not on the menu . Burger topped with lobster and guacamole !

Men's Health Mag

What's a trip to Beantown without a bowl of clam chowder ? Get yours on the way into town at one of the multiple outposts of Boston's very own Legal Sea Foods. Read more

Samantha Lee

Great oysters but they only have one kind rather than a selection. The lobster roll is quite tasty as well .

eva

Lots of TVs to watch games before your flight. Love the RI clam chowder . Spicy and perfect on a cold day.

Christine Nicole

Best sangria i have ever had in my life, they had three to choose from and I went with the red. DELICIOUS.

Fred Lybrand

The gluten free menu is great! Cocktail sauce and garlic butter are both gluten free !

Harumi U

Slightly different service from the regular Legal Seafoods but great seafood nevertheless and you can have this at airport . Hail to Logan!

Thérèse Bertrand

Can't go wrong with lobster bisque , New England clam chowder , crab cakes ...well anything on their menu!

Dana Lane

The whole belly clams are to die for! Hubby likes the lobster roll & gets it every time he's traveling through Boston.

Andres Novoa

The crab cake here is amazing! I never thought I could get such great seafood in an airport !

Bobby Kennedy

Pricey , but the food is solid and comes out fast. They make it easy to dine and make it back to your gate.

John Lopez

Awesome seafood - in or out - of an airport environment and the service here is fantastic!

Rich Watson

The views here are great. A chain, but high quality food here every time.

Sunil Doshi

One of the best places to eat in any airport . Food is really good and the bartenders are better then most normal bars .

Matt S

The best seat is anywhere at the bar so you at least do not have to eat right in front of others.

Eric Andersen

The Crab Cake sandwich is delicious and comes out surprisingly quickly

Abby Sampson

Boston Cream Pie is the best I've ever had

Craig Taylor

Crabcake app is great; Big lumps of crab , a wonderful mustard sauce , and an incuded romane, apple , and walnut salad with a light vinegarett

eva

Caesar salad with grilled salmon . Not on the menu . Fabulous!

Polly Burge

The mussels are huge. Mine were overcooked. No dinner rolls ?... Brioche was acceptable substitute at least something to soak up the mussel broth. Lobster bisque and clam chowder were really yummy

Edgar Roy

Quick service , good beer , but a bit pricy . Can get a meal if you have a half hr to spare.

W Garth Callaghan

The best Ketel One Gimlet that I have ever tasted!

Shanna Lee

Great spot at the airport , fast and friendly service .

lauren spinelli

Get the chowder or the tuna app with a side of jasmine rice ....don't forget a tall beer !

W Garth Callaghan

These are the best Ketel One Gimlets on the planet.

Patty Figliola

Lobster roll is expensive and worth every penny! Get it!

Woody

Pretty nice place for a quick meal , had good wine too

Abby Hopkins

Oysters were great! The spicy salsa that goes with its wonderfull

Mike Loux

Mug of chowdah , and the tuna burger . Pair with a glass of Sauvignon Blanc . NOM.

BC O

Chowder was a bit watery this time but they are fast!

Ted

Legal seafood is now on the other side of the security gate so you can take your food on the airplane.

高手놀리밑™

Make a purchase, then show them your boarding pass and get access to the first class security screening line !

Sam Pitts

Fried Clam Roll.....not on the menu , so ask for it....you won't regret.

Robert Lamb

Get the chowder . Delish.

Leslie Fishlock

Highly recommend the Rhode Island style calamari with garlic and hot peppers . That's the way they make it in Rhode Island ! Nom.

Kerem Kalkanci

Clam chowder is always yummy at Legal. I was niot impressed with the fried clams . Pretty blunt taste...

Peter Miron

Stop whining about the price and buy the lobster roll . It's delicious. You will weep.

Stephanie Hayden

Cloudy bay is my favorite wine :) enjoy a glass with a cup of clam chowder !

Ankur Chatterjee

Have to get the chowder . Goes great with a tall, frosty Harpoon IPA .

Brandon Cobb

Not the best chowdah , but a solid lobstah roll. Perfect way to wait out my 30 minute flight delay.

John Clark

I enjoy oven roasted clams on first floor. Roofdeck for large red sangrias .

Sarah Mac

amazing service and very good food!

Mohamed Salah Hussein

Clam chowder is a must

Steve Smith

Bellied clams with a lobster roll !!

Felipe G

Get one last lobster roll before leaving the Cape!

Dmitry Witman

Probably the best food in this terminal

Rodney M.

Try the Crispy Fried Shrimp - Legal Seafood on the way home...

Russell Hirschorn

Very expensive and food is meh. Ask for the specials. The more you spend the better the food.

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Bos baggage handling is notoriously slow. You have time to grab a coffee or snack from upstairs. - Phil Hollows

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