Hillman Restaurant

Charming old-school Cantonese zichar, even down to their serving plates. Fresh ingredients make for tasty & savoury dishes. Traditional practice of per person charges: tea $1, wet towel 50-cents

Along a row of shophouses, including Putien, facing City Square Residences. Nearest parking include City Square Mall , & limited roadside parking around the restaurant

The food is quite nice with many old school Chinese menu , and the taste is homy delicious. Its claypot dishes are really nice. Fried rice and apple soup are interesting good. Load with JP customers.

Access to their level 2 tables is by stairs only. Alert them early (via phone reservation ) if u hv elderly or disabled who cannot make the climb, so that they can prioritise your group to level 1

Enjoyed onion omelette (with bits of bamboo shoots ), happy tofu , sweet sour pork , sambal kangkong & stir-fried brocolli

We enjoyed: sambal chilli kangkong , "Happy" tofu , fried beehoon wet style, chicken in paper bag, sweet & sour pork

Hilman advanced Japan market in Osaka, Japan. Many Japanese always having here. Paper chicken awesome!!

Restaurant was originally started founded at Blk 1 Cantonment Road in 1963, by Wong Ling Onn & Mdm Chan Ah Chee

Fav. Dish: 018. Pot Pig Livers 151. Chicken in paper bag 211. Fried Pork ribs in Chinese Style 375. Fried Big Prawn in Black Sauce 416. Chilies Crab 581. Mango Pudding

Restaurant offers valet service too ($5 fee, excluding parking charges) as parking spots in the vicinity is severely limited at dinner time

Amazing food. Very good spot to meet up a friends in a group.

Taugeh (bean sprouts ) fried with salted fish . The salted fish is not the typically cubed type. These are chewy strips but still salty

The paper chicken is good indeed, as is the "pot beef " which is a heavy, salty stew delivered in claypot .

They hv another branch @ Pasir Panjang Road (western Singapore) called Manhill Restaurant . Same Cantonese zichar menu.

Must try: Beef stew , paper chicken , spare ribs , apple soup . Liberal use of oil though - classic Cantonese! Two branches - Kitchener (original, smaller space) and Pasir Panjang . Read more

The crab meat tofu is one of my favorite dishes in Singapore.

Paper chicken , pot beef , happy bean curd all very nice!!

Recommend paper chicken and happy tofu !

Don't miss to order "Happy Tofu "!

Somehow, their paper wrapped chicken is very famous among Japanese.

The paper chicken is damn good.

Paper wrap chicken is very nice. Alot of Japanese go there to eat.

Cooking is the minimum, in addition the store which do not come out at all for 40 minutes.

Here is a famous restaurant only among Japanese. Their paper chicken is nice but don't order Shark fin omelet .

ペーパーチキン のお店。日本人率かなり高いです。

Paper chicken คือ ไก่ ห่อกระดาษ ฮาๆๆ

コスパよし 日本人多いです

紙に包まれて揚げ てあるチキン

ペーパーチキン は必食！

モヤシ 炒め も、はずせません。

ペーパーチキン が美味しい有名店

フカヒレ スクランブルエッグ

Ｐａｐｅｒ　Ｃｈｉｃｋｉｎ！！！　Ｄｏｎ’ｔ　ｍｉｓｓ　ｉｔ．