Tow Kee Hakka Noodles 滔记

Tow Kee Hakka Noodles 滔记 is a chinese restaurant Seremban located in Malaysia.

7 / 10
20
ratings
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  • Type

    Chinese Restaurant

Address

Pasar Besar Seremban 70000 Seremban , Negeri Sembilan Malaysia

Reservations No
Credit Cards No
Music Live Music

Comments / 6


Keywords:

stall bus
Nelson Lai

The lightly seasoned taste is good, the noodle is plain with just minced meat on top, but the portion is big. Unfortunately, the boss attitude will screw up everything. My first & definitely last try!

Honglim Lim

The flagship stall for Pasar Besar Seremban. The boss is preparing non-stop. To find a table without committing to irrelevant stalls of kopi or foods can be a challenge

M.tenTen

Sibling stall Opp yellow bus stand... Best Hakka Mee in Malaysia ~~ yummy !

Ray Ting

Worth a try :)

f_y_n_n_k_o_k

Hakka mee here not worth a try, quite salty until I cannot finish it.. #toosalty

???? ZYIONG OOI ????

Not bad but a little salty.

Similar places nearby :

5.8
Chinese
Seremban Beef Noodle 新儒记牛腩粉

Flavour is still good. The umami-ness is there. Beef portion was quite decent and auntie was friendly. Came at 11:30sh am, there’s no queue and order arrived quite quick. Big RM11, 5 beef balls RM5. - mr nobody

7.3
Food Truck
Maideen Cendol

Best cendol ever at Seremban! Under tree cendol, vintage taste. - Luis W.

6.6
Asian
Seremban Beef Noodles Stall 748

Best beef noodles in Seremban. Crowded on weekends but it's worth the wait. - Kerry Berry

6.5
Chinese
Keong Kee Recipe

Their Wantons in clear soup was delicious. Fresh and juicy. Loved it! - Venoth

Chinese
泉记赖粉 Ching Kee

Very fast service despite full house. - Stephen Chew

7.7
Chinese
Fah Kee Fishball Noodle

Fishballs taste great and fresh. Very springy an authentic. Be prepared for a long wait though, usually about an hour. Well worth the wait. - Kin Hoe Lee

6.0
Flea Market
Pasar Besar Seremban

Pork lam fun豬 腩 粉 ,taste so like beef哈哈。love it. Must try their yong tau foo and fishballs too. So yummy - Christy Lim

8.6
Bakery
Siew Pow Master 亞洲燒包

Extensive variety of traditional pastries- Siew pau, egg tarts, sesame pastries and more! Best to eat it right out of the oven. Crispy and fluffy. So good! - Jojo Aning