SRV

Great place for a special occasion , if the weather is nice, sit on the patio . The food selection was impressive, we went with the Arsenale presentation and every dish was splendid, highly recommend

We tried all the Cicchetti and we loved the baby octopus , polpette meatballs , mozarella in carrozza , beef tendons . The lamb pasta was delicious as well as the clams . The 3 wines we tried were excellen

My wife and I had the baby octopus and goat cheese to start. Portions are intentionally small with two bites each, but delicious. lamb sausage pasta main was delicious. tiramisu was large but light!

Delicious. Be warned - not an inexpensive meal but really worth it. I went with a group of friends and we did the tasting menu . 100% worth it. Plus service was incredible.

Holy cow incredible meal - the egg pasta dish was one of the best I’ve ever had. The asparagus bites and meatballs incredible. All the pastas amazing.

SRV was so good! One of my fav restaurants . The duck liver mousse was great. And the tajarin was amazing. Also loved the dessert which had this white chocolate and hazelnut base and pear sorbet .

This place is amazing, everything was delicious; must try the Mushroom Risotto ???? Huge selection of wine ! Our server was very nice and helped us through the menu, and gave us great recommendations.

By far the best service I've had in Boston. We came in with dietary restrictions, and only had an hour, and they still knocked out the tasting menu with grace, speed, and attention. Blown away!

I ate dinner with 4 collegues last night. Delicious small plates (shared) and Lobster Risotto . Fantastic food, wine , and wonderful service by hip young people. This place always pleases.

Amazing food. The standouts were the duck liver mousse , tortelloni , and Parmesan gelato , but everything was delicious! They also have lovely wine , cocktail , and amaro selections ????

F'ing amazeballs! Cicchetti (tapas like) dishes are to die for. Highly recommend baby octopus , polpette , mozarella in carrozza and baccala mantecato.

Best of Boston 2016: Italian Restaurant ???????? :: Don’t miss the chefs ’ fresh pasta—including an alluring garganelli w/ foraged mushrooms & shaved egg yolk—all made w/ Four Star Farms grain.

Tasty bites, preserved lemon , vegan pasta , chickpea pancakes , all served by a cute waiter named Travis. What more could one ask for? Bella!

Absolutely incredible. Get all of the weird sounding dishes you thought you'd never try before (Bone Marrow Risotto anyone?) and be prepared to be blown away.

The tasting menu is A LOT of food. Delicious, fine quality food I may add. It’s definitely worth the price.

The shrimps are amazing, pork shoulder outstanding, the pasta very good. Excellent service and trendy and great place

Love this wine bar . Pasta is homemade and the menu is always changing however the portions are very small and not very filling. Crowd is typically late 20s and up

Italian small plates , expensive but delicious. Bar snacks are great, as is the wine list !

Awesome restaurant . Pastas were fantastic. Service was excellent. Water was always filled up.

Homemade pastas are great! Actually, everything is pretty amazing

Loved both of the risottos tonight! Delicious restaurant , we’ll be back.

Truly great atmosphere and fresh delicious food

Everything... Meatballs ... Tajarin ... Corn Risotto

Pork shoulder . Beef carpaccio . Spaghetti . Mmm.

Best modern Italian in Boston

Everything was delicious.

Great service and wine . Pasta was overcooked sadly :(

Father’s Day brunch was absolutely fantastic!

Get Multiple orders of meatballs .

Strozzapreti was great!

Definitely do the Arsenal!!

POLPETTE!!!!!!

Needs to be reclassified as $$$ not just $$

Limited and complicated menu. The food is overrated.

A melhor massa , o garganeli delicioso o tiramisu e o melhor!

Блюда сделаны с изыском. Терамису попробуйте.