Liuzza's Restaurant & Bar

Liuzza's Restaurant & Bar is a cajun and creole restaurant Mid-City New Orleans located in United States.

8 / 10
98
ratings
  • Phone

    (504) 482-9120

  • Website

    liuzzas.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    209537652471881

  • Type

    Cajun and Creole Restaurant

Address

3636 Bienville St (btwn N. Telemachus & N. Genois) New Orleans , LA 70119 United States

Reservations No
Credit Cards No
Outdoor Seating Yes
Menus Happy Hour
Drinks Beer, Full Bar, Cocktails

Comments / 31


Keywords:

frozen mug fried green tomatoes po' boys fried pickles great value onion rings fried artichokes casual beer good for groups restaurants lunch schooners local spots jambalaya red beans meats sodas chefs crispy food
Eater

This classic family-owned, neighborhood haunt serves giant frozen mugs of soda and beer , huge helpings of red beans and rice , pasta , fried seafood , and a killer shrimp remoulade . [Eater 38 Member]

Lidia Bastianich

Another three-generation Italian stronghold. The spaghetti with eggplant St. John was very reminiscent of pasta alla Norma. We also had a delicious rendition of crispy fried artichokes .

Lidia Bastianich

Try the fried artichokes—different and quite tasty because they're made with jarred or canned artichokes . The batter is light and fries up crispy , while the artichokes remain tender and tasty.

Megan Peterson

Best starter is the fried green tomatoes with shrimp remoulade . For the entree, you have to get the frenchulatta—overstuffed muffaletta on french bread—and a side of onion rings .

Erin C

Great old place for fried things, sandwiches , Louisianan, & Italian fare . Try the Bushwhacker!

Jonathan Wells

Po' boys , Meat balls & Pasta , Chicken Parmesan , Panne Veal Parmesan , Fettuccine Alfredo

Nick

Great food. Get the fried green tomatoes , jambalaya , and any shrimp dish .

Find. Eat. Drink.

Go for “The Frenchuletta.” It's an enormous muffuletta on a French bread loaf. Chef John Besh puts Liuzza’s on his list for best authentic places in New Orleans.

Andrew BC 翁 ÔNG

Great value & good taste of foods

erica johnson

I tried so hard to like this place. I tried many things and I just don't like it. All tho the food taste pretty good the second day.

Molly Miller

The fried pickles may be the best in town .

rhea sunshine

Cold schooners of beer , fried pickles , & a messy roast beef poboy is the best meal ever.

Christine Franz

Great schooners of ice cold beer !

DishOnIt

Found French Fry Poboy & Fried Pickles as Yum. Try it and dish on it at http://dishonit.com Read more

Greg Matney

Very unique place! Not sure what's best.. the food or people-watching!!! Credit Cards, not accepted.

THE DON

Combo seafood plate .

Ken

Cash only . ATM inside.

Peter Lada

my parents fav lunch , local spot

Dante' Johnson

Catfish PoBoy !!!

Claire Leblanc

Get the frozen mug with covington strawberry !!

Keith Jacomine

Check your food before chowing down. Just about to bite into my poorboy when I noticed a foot long hair dangling from it.

Cody O'Malley

Great place for New Orleans home cooking !

Bonnie R

Frenchaletta !

Keith Jacomine

Order the fried pickles .

Edgar Sarmiento

Don't leave without trying the fried pickles or the onion rings .

Mike Mann

Frenchaletta . Do it

Jeff Good

If julia widmann or tim soslow are meeting you, be prepared to sit and wait.

April Dee

Good remoulade .

OffBeat Magazine

Coldest beer in New Orleans

Monica Williams

Grilled tuna was fab

Anabel Membrives

Très bonnes adresse avec d’excellents PoBoys! Celui aux « shrimps » est à tester!

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8.3
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Best gumbo ever! Also the shrimp po boy was amazing!!! I can't wait to get back to New Orleans to eat here again! - Lily Matava

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Shrimpzilla is the best poboy. So good and tender (debris/shrimp) that I eat with a fork and knife. - David Z

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I love this place so much! Everything is fresh, tasty and high in quality! I recommend their cassata, rum cake, cannolis and tiramisu! - Rj St Thomas

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My brother was right! The po boys are so yummy! Also try the Reuben so good - Rebeca Garcia