Cicciolina

Cicciolina is a italian restaurant St Kilda located in Australia.

8 / 10
52
ratings
  • Phone

    +61 3 9525 3333

  • Website

    cicciolina.com.au

  • Instagram

    ciccstkilda

  • X (Twitter)

    ciccstkilda

  • Facebook

    115220335205516

  • Type

    Italian Restaurant

Address

130 Acland St St Kilda VIC 3182 Australia

Reservations No
Credit Cards Yes
Outdoor Seating Yes
Wheelchair Accessible Yes
Parking Public Lot
Restroom Yes
Drinks Wine, Cocktails

Comments / 19


Keywords:

crab great value soufflés eye fillet bar dinner chefs lunch
John Webster

Fantastic service. Beautiful food. One of our favourites. In an area with lots of competition they are always a standout place to eat.

James Panther

The eye fillet here is one of my favourites and there's a great wine list to go with it!

STUART MURDOCH

This place is a Melbourne institution. The food and the service is outstanding. Come for lunch and stay for dinner it’s that good.

Yvonne Thompson

Went back at a quieter time, lovely waiter Jax looked after us. Food was back to high standard, had superb quail wrapped in vine leaf. Sublime.

Esther Assaad

Loved this place. Such awesome service. Must get the Blue Swimmer Crab Souffle !

Traladadie

Soufflé of blue swimmer crab meat , shallot & lemon thyme served on a chive veloûté

Kieran O'Brien

get there early or get there late if you want to eat. The carpaccio is to die for!

Oliver Forbes

Amazing food! And great service. I would say this is the best restaurant on Acland Street. FUCK YEAH!

Yvonne Thompson

cozy popular interesting menu

Ankith Ravindran

The best crab souffle ever

Alex Coniglio

Best espresso Martini on the planet !!

Yvonne Thompson

It was my fave for a weekly lunch , but, in tourist season it's just too clangy & noisy , food takes ages and the standards fall. Plus, I always seem to get the shitty table by the kitchen. :(

Tony Prysten

Get in early as they don't accept bookings but make sure you don't drink too much as you wait in the back bar or you won't appreciate the food!

Jac

It's all great , and always fantastic . My fav

Yvonne Thompson

tuna carpaccio fantastic.

Paul de Longville

Chef : Virginia RedmondCuisine: MOdern MediterraneanRating: 15/20 (1 Chef 's Hat)Typical Prices: E $16 M $35 D $13 Read more

Kaye B.

Disappointed. Our waitress had attitude plus and was even quite rude to my guest from Sydney who had celiac disease.. My $41.50 steak came out blue- rare instead of medium. No consolation offered.

david gee

Blue Swimmer Crab Souffle

Lee Callister

Old fave, will never ever let you down Read more

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