Lai Huat Sambal Fish Restaurant is a seafood restaurant Bedok Singapore located in Singapore.
17 Upper East Coast Road (Crescendo Building), 455208 Singapore
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | Yes |
The two style chicken (half roast / half Thai style) is really good! The fish maw soup is worth the mention too
The sambal fish is unique and a real must try. Everything else is also pretty good as well .
Love their Signature Sambal fish and their Signature dish (meat balls , jellyfish and fried prawn salad )
Delicious steamed golden snapper hong kong style
Love the curry fish head and 甘香lala!
I love their curry fish head very much ❤️
Order the Sambal Fish of course!
the food is cooked in a more traditional way :-)
Sambal fish and pig leg trotter highly recommended!
The Sambal dish is the specialty...must try...
The salted egg squid is the best .
Much chatter has been made abt this sambal fish . It's passable; don't get the hype.
Don't leave here without eating the sambal first
This is not the original, it's the other side of the family. Sambal is as good though.
Other than Sambal Fish , bring own bottle of wine/whiskey...no charges...just order their food...
Excellet food!
Good food!
Sambal fish
must try the Bao Chai Ji (Cabbage Wrapped Chicken Stew), its my fave !!! - Plwh Stylemeister
There are tables next to the beach. Nice n breezy. Awesome place to chill. Reasonable prices. - P C
Another good experience here. Consistently warm & attentive service, fresh crabs. Ask for e lala soup. Not on e menu. - Belinda Au Yong