Hwa Heng Beef Noodle

Hwa Heng Beef Noodle is a noodle restaurant Central Region Singapore located in Singapore.

7 / 10
11
ratings
  • Phone

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  • Website

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  • Type

    Noodle Restaurant

Address

#01-86, Bendemeer Market & Food Centre (29 Bendemeer Road) 330029 Singapore

Reservations No
Credit Cards No
Outdoor Seating No

Comments / 5


Keywords:

meats
SG Food Legends

Sauce is thick and tasty and soup are boiled and cooked many hours to get the richness taste.The soup taste different when you ordered dry (the small bowl of soup ) and soup version of the noodle

Irvan Tan

Love this stall. Although long queue but it moves pretty fast. Their meat ball is excellent, soft and don't have funky smell. Usually I take away and prepare my own bee hoon at home.

Cheen The Curious

No. 40 on "Top 50 World Street Food Masters" 2017 list. No. 1 is Hill Street Tai Hwa Pork Noodle , also from Singapore. Wow!

Derrick Huang

Nice tender beef ball noodles , soup also very flavourish, tend by Hainanese.

Richard Phan

Die die must try

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Vegetarian Food 素安斋

Yummy laksa ???????? macaroni soup and noodle soup...apparently different dishes daily - Michelle Yap

6.5
Noodles
Bendemeer Prawn Noodles

Best prawn broth base where u will continue to ask for another bowl. - Derrick Huang

Chinese
Zhen Ji Mushroom Minced Meet Noodle

When your BCM comes with fried wantans, sliced fish cakes & her giao (fish dumpling), I'd get sceptical abt authenticity. More like rojak noodles. Like fellow 4SQ Ting's vote, it's an average dish - Cheen The Curious

5.2
Noodles
MacPherson Minced Meat Noodles

Pit stop for a bcm.along the way back from kopi ride. One of the nicest broth for the soup and very balanced and decent noodles with crispy lard. :) - Daniel Foo

Noodles
Lai Hiang Pork Rib Prawn Mee

Now closed on Tue & Fri. Stall needs it; they serve snaking queues everyday, all day. Affordable bowl of prawn noodles ???????? - Cheen The Curious

5.8
Noodles
Wah Kee Big Prawn Noodles

Order the $10 bowl cos it's very worth it. The soup is amazing sweet and unlike others from the seafood ingredients (and not pork ribs) that it's cooked with. - Sarah Yong