Renowned as the best Cantonese cuisine in town, Hoi King Heen has been renovated into a contemporary dining venue with an elegant atmosphere, with sumptuous dim sum and exquisite Cantonese cuisine to match, as well as stylish an endless choice of Chinese banquets.
B2/F, Intercontinental Grand Stanford Hong Kong, 70 Mody Rd Kowloon City Hong Kong
| Reservations | Yes |
| Outdoor Seating | No |
This is the best crispy milk I've ever had in town . Thin and crispy on outside and extremely smooth and soft inside, must try!
Enjoy Dim Sum and Cantonese food in spacious & quiet restaurant inside Intercontinental Grand Stanford Hotel . Fresh streamed & good quality Dimsum , many choices of seafood , Peking Duck .
This place is truly a feast for the eyes and more. Their teas , the delicate dumplings . WOW... The crab dumplings are my top pick here, they were perfectly formed and flavorful. Steamy epic goodness!
Interesting dim sums , a bit on the pricy side but good for a special occasion . Also good to have dim sum in a rather quiet room for a change
Beggar chicken and chicken soup are must order. This beef in pear is also good.
Very, very tasty. Beef with garlic and soy sause, hot and sour soup . Highly recommended.
Delicious but overpriced dim sum
Fabulous Peking duck - we recommend you pre-order as they often run out
Необычно и вкусно. Повар с одной звездой. Рекомендую дегустационное меню .
各方面都非常又水準的中菜，我最喜歡它的南瓜海鮮羹。
Eggs Benedict are worth to ask for! Great variety on a good quality buffet! - Mauricio Duran
Great contemporary bar with live music most evenings, prices are responsible and you get nuts and crisps. Happy hour 6-8.30pm with 2 for 1 on select cocktails - Rickard Jonsson
Lamb brisket in hot pot. Must eat in Winter now can find in Shang Palace - Greedy Pigy
Great food - try the lamb whole leg (pre-order). Not expensive! - Martin G