Hong Heng Beef Noodle Soup & Laksa is a chinese restaurant Ang Mo Kio Singapore located in Singapore.
#01-16, Kebun Bahru Food Centre (226H Ang Mo Kio St. 22) 568226 Singapore
Reservations | No |
Credit Cards | No |
Outdoor Seating | Yes |
Amazing beef noodles with tender, juicy beef slices and offal . Recommend the mixed beef (dry - squeeze the lime in), or the beef laksa for something different.
Tan Hsueh Yun, food critic, enjoys the Mixed Beef Soup . Not so for their Fresh Cockles Laksa . Source: Straits Times
The beef slices are really tasty. Plus they are really generous about it!
Best beef noodles in town . Had been eating since 1980. The laksa is goos too. Try laksa with beef .
Not bad not bad compared to those sticky base beef noodles . Next time I will try it’s laksa beef noodles .
Excellent. Only open till 3, closed on Tuesdays. Don't get confused by the 3 kopitiams like the guy who said it's no longer here -- it's at the one near the carpark entrance.
Best beef noodles ever. Dry, soup or laksa all good.
Had a bowl of soup type beef and white noodle . The former stall had turned into Boon Tong Kee Chicken Rice aircon place
Very good beef noodles . Should try the beef laksa and dried beef noodles . Highly recommended!
Great beef soup
Best beef noodles ever. The queue is most of the time long and totally worth the wait
very good beef noodles since 1980 or even earlier.
Mixed beef soup , mixed beef laksa ... Power!
read raving reviews on the beef laksa , but i thought it was overhyped. they were generous with the beef portion however.
Closed on Mondays
They're back! Moved to 226H, the side facing away from the road .
come June 21, Hong Heng is moving to Blk 226H, Ang Mo Kio St. 22, #01-16, Kebun Baru Mall Food Centre
Their last day at this place is 20 jun 11. New location blk226h amk st 22 (ave1) #01-16 hawker centre. Start from 01 jul 11
The soup...Mmmm
Taste a bit different before moving to 226D .. standard seems to drop,not worth queuing..
They took leave from the 17th - 24th Dec. Merry Xmas to all.
Nonsense. It's still here
It's here no more.
different presentation of chee cheong fun in dried noodle style. - Colin Chua
The soup and dry noodles are both great in taste - just depends on what you feel like. Always a line and they are usually sold out around1.45pm on weekends. - Ying Lim
Salted yolk prawn, huge tofu and 3 egg vegetable ???? Best reasonably priced zi char!! - Amanda Leung
Order the San loh hor fun, prawn paste chicken, sweet and sour pork, deer meat and sliced fish stir fry with ginger! - Christina Goh
Must try the white noodle here, the cereal prawn is also very good - A Xu
More than 10yrs vegetarian stall. Best and must try mushroom noodles! - Snowieley