L32 手工面 Hand Made Noodles is a noodle restaurant Central Region Singapore located in Singapore.
558 Lorong 32 Geylang 398269 Singapore
Reservations | No |
Credit Cards | No |
Wi-Fi | No |
Outdoor Seating | Yes |
Menus | Brunch, Lunch, Dinner |
They serve varieties Lobak and the Pan Mee is super, texture of the noodles is chewy, fish ball 1word bouncy haha!!! Like steven Chow movies can play ping pong ????????????. I will be back for the Pan Mee
Smooth ban Mian in rich broth. There is a variety of flavours available. Dry version is mixed in with a dark soy sauce based sauce. The chilli is powerful and shiok !
Pork , chicken , fish , prawns , clams , mixed. Take your pick at $4.30/bowl onwards. Do try the dry version ! Chilli resembles chicken rice chilli , shiokkkkkkk~
I love the mee hoon kueh soup ! Fresh ingredients , rich stock without the after-effects of MSG, I love to put extra minced pork in my soup ! Comfort food !!
Your protein options for the noodles are: Pork , chicken , fishball, meatball , prawn , sliced fish , clam , fish head, and prawn+sliced fish
Noodles were silky soft. We enjoyed it with fish which also fave the soup a sweet flavour
For $1 each, u can ask for a topping of Szechuan vege or Mala sauce. Adds a different dimension to the bowl of noodles
Noodle is great but the venue is always very crowded and hot. You might want to bring a portable fan with you as queuing time is usually 30 minutes to 45 minutes.
I got the chicken dry with flat noodles . Wow it was delicious, and cheap at $4.80. Huge portion
The handmade noodles is simply fantastic, specially the dried ones.
The dry youmian is nice.. wu xiang beside also cripsy..
Ban Mian is excellent!! I never get tired of it. They earned their long queues!!
Found dry ban mian nicer. But prefer Bedok south soup ban mian which taste better.
Can never decide dry or soup . Because they both taste amazing. Usually end up with dry though.
Always long queue, nice ban mian. The basic pork one is good enough lah
Soup is tasty. The dry noodle is awesome too.
Very nice pan mee ...have some of Malaysia flavour...not bad!
You haven't eaten handmade noodles until you've tried this.
My fav mee hoon kuey! The dry ban mian is a hit with my son.
The handmade noodle really well done
Best Pan Mee in Geylang area
Both dry n soup ban mian r nice. Self preference is the dry noodles with fish slices !
Nice. I like. No regrets.
Come before 1215pm to avoid peak traffic. I only waited for 5mins
They have another branch at tampines one kopitiam.
One of the best pan mien :)
One of the best ????????
Tues-Sun: 11am-10:30pm
Best Ban Mian in Singapore. Qui Lian cannot compare at all.
Better than the other chain stores! The chilli rocks.
Yummy homecooked taste
Chicken dry is a must try. Yum!
Must try, dry version
Maybe the dry version taste better. Dont try pork ban mian soup ! Be sorely dissappointed!!
I like the clam noodle bee Hoon kueh
Waiting time is long.
Best dry noodles with chilli !
Handmade noodle is a must try!
Thanks for all the loyalty customers support !!!
The casher is not v cute ... The noodle is gd.
Rated 7/10
L32 handmade noodles is at Geylang Lor 32 lah...not Lor 26.
Order them dry.
Decided to check out the ban mian here as the kopitiam only has this ban mian store and nothing else. It's def better than average. 7/10
Ban mian ; must try !!
Ban mian is but parking space here
Best hand make noodle
Best dry ban mian !
The cashier is a 小帅妹。cute ~
Lousy ban mian. Certainly not the best in spore. Not worth the 1 hour wait seriously. Soup and noodle is normal.
Dry Mee Hoon kuey is really good! The chilli and anchovies can be purchased for consumption at home ;) - Maureen T
Best hokkien mee I've had. Full of flavour - stock is great. Prawns are quite fresh. The charcoal fire does make a difference - Gabriel Seah
One of the best tasting Prawn Noodle ever! Soup stock is tantalizing. Ingredients are fresh and healthy. - IG @antskong
Enjoyed their warm beancurd, with added rice balls with ground peanut fillings. $2.90 - Cheen The Curious
the red bean paste shao bing is really the gem. come before 10pm for the taiwanese savoury foods like lu rou fan! - Ang Kai Wen
Best pau one can find in Singapore, roasted char siew made the traditional way. - Aron