Rione XIII

Rione XIII is a italian restaurant Capitol Hill Seattle located in United States.

8 / 10
119
ratings
Address

401 15th Ave E (at E Harrison St) Seattle , WA 98112 United States

Credit Cards Yes
Outdoor Seating Yes
Menus Dinner, Happy Hour
Drinks Full Bar, Cocktails

Comments / 26


Keywords:

good service great value cocktails polenta fries happy hour trendy potatoes sausage antipasto cheese Bucatini carbonara cacio e pepe dinner artichokes squid ink heirloom tomatoes caramel sauce fennel good for special occasions
Rochelle Tate

Happy Hour had great prices. Mozzarella with peach compote was delicious. Sausage fennel pizza was also delicious. Nice low key spot with a good vibe.

Bridget

The seating at the bar is better than most places- good drink & food service and plenty of space for two! Also has bar hooks for coats/bags.

Jennifer Evans

Loved the gnocchi and the mushroom pizza . Perfect dishes for sharing at the table in a great setting although it can get a bit noisy .

Allison Yu

Gnocchi and seafood squid ink linguine were so good! Perfect texture and flavors

K Sa

The golden potato pizza , and cacio e pepe and buccatini are personal favorites. Friendly staff and nice atmosphere.

Scott Moir

Love the Tonnarelli Carbonara . And, the Bucatini is great too. Just plan on suspending your low carb diet for the night!

Eric Nelson

Great pasta and the burratta is a nice way to start a meal

Keela Robison

The gnocchi are very large and baked, a bit like lasagne .

John L.

Great menu, and some interesting craft cocktails !

Alice Huang

Gnocchi is different, baked in tomato sauce . So good!

James Tanliao

Pasta is outstanding. The Bucatini is deceptively small (but filling).

Brenden Bullock

If you're thinking of getting one of the cheeses go for the burrata .

Asma Khan

No, you're not in Italy. But if you want to do as the Romans do, you should know it's pronounced ree-OH-nay 13.

Kat Llamas

Defintely try their appie plate! And the artichokes are awesome!

Mike Calcagno

Heirloom tomatoes with ricotta is excellent in summer.

Anna S

Polenta fries with caramel sauce is so full of awesome!!

Michael C

Spaghetti Carbonara

Kimberly Goode

Best tiramisu I've ever had

Tom Biro

Find the small animals strewn about the restaurant . Hint: look up.

Michelle D.

Try the Burrata

Michael Russo

Try the Antipasti , it's delicious!

adriana castro

Is nice and has good food but not a wide variety

Chris Jones

Friendly bar staff , creative fancy food.

Dan Metz

Great Antipasti plate.

Gina Peccia

Get the chestnut pasta .

Jacob Gabrielson

Good cocktails

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Great servers and amazing food. An absolute must. - Sydney Martin

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