La Spiga

La Spiga is a italian restaurant Seattle King County located in United States.

8 / 10
152
ratings
  • Phone

    (206) 323-8881

  • Website

    laspiga.com

  • Instagram

    No Instagram

  • X (Twitter)

    osterialaspiga

  • Facebook

    No Facebook

  • Type

    Italian Restaurant

Address

1429 12th Ave (btwn Pike & Union) Seattle , WA 98122 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi No
Outdoor Seating Yes
Menus Brunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 53


Keywords:

happy hour pasta good for dates good service great value pork belly gluten-free food dinner bar mashed potatoes truffle butter brunch food Tartufo meats piadina reasonable portions good for special occasions fritos appetizers town
Michelle

The truffle pasta dish was mouthwatering good. Sat at the bar and service was great. Portions are that of a high end restaurant though.

Lauren Cunningham

Loved their simple, no fuss take on Italian cuisine . Everything was delicious! Highly recommend the tagliatelle and the cocktails .

Jango my heart

I have no words for the heavenly droplets of the gnocchi melting in my mouth. All dishes, amaze. Great service.

John L.

Their tiramisu is a different take on an Italian dessert standard, but it’s delicious!

Andrea Pollitt

delicious food, reasonable portion sizes, great cocktails , and multiple tasty gluten free options

nancy t.

Great service, yummy food, all for a reasonable price.

Meredith Meyer

I'm still thinking about the Gnocco Fritto we had for an appetizer 2 nights ago. Amazing. Don't miss it.

Capoeira M

Gnocchi frito was fantastic. Tagliatelle al ragu was ok at best. Very light on the amount of ragu .

Katie Vogel

Great happy hour ! Even on the weekend. Food and wine !

Starling

Visiting from NYC I have to say I am loving this place and don't remember the last time I had Italian food as good in Manhattan. Excellent!

Joseph Bennett

Amazing Italian food . I lived in Italy for 2 years and the food here is perfect. The service is great as well .

Mike Calcagno

Great happy hour , and the house red changes often and is usually a great value .

Seth Orr

Gnocchi is so good!! But they're frequently sold out of it.

The Seattle Times

Northern Italian-cuisine restaurant and maybe training ground for future Tom Douglases. Chef Sabrina Tinsley, a former Iron Chef contestant, holds kids' cooking classes that often sell out. Read more

Derrick Deese

I had the Black Sea urchin something or another and was great

Heather Early

Their new menu is amazing. And check out Megan at the bar , she'll whip you up a grand cocktail .

MNZ .

We probably had the worst lasagna ever. None of the food we had was good. This was our second and probably the last time there. We went back for the spicy passion fruit cocktail but even that was bad

Mike Davis

Last time in we had a slow-roasted pork that was the best ever! Great food, service, and kick-butt bar .

Brian Lee

For dessert , go with the Tartufo with a shot of espresso on top. Trust me.

Jane Hudson

Order the Prosciutto Leporati di Parma appetizer and the simple Tagliatelle noodles with white Alba Truffle butter ! Yum. Make sure you bring good company, kitchen is a bit slow.

Seth T

This place does truffle oil right. Tagliatelle al tartufo or the truffle mashed potatoes are the perfect way to offset a happy hour drink or two.

Christina Warren

Amazing pasta .

Joe Todd

Spinach lasagna & a Cosmo !!

Valeria

Gnocchi and piadina are delicious!

Sasha Lardie

Sooo tasty!! Definitely worth trying!

Ariel Dos Santos

The green lasagna is amazing. As is the Basil Vodka drink.

Matt Dressman

Truffle butter . Do it.

Mauri Mansfield

The lasagna . Do it.

DishOnIt

Found Truffle Pasta as Yum Yum. Try it and dish on it at http://dishonit.com Read more

David Aronchick

The truffle oil tagliatelli is one of the best dishes in the world. I tastes like butter in pasta form.

DishOnIt

Found Panna Cotta as Yum Yum. Try it and dish on it at http://dishonit.com Read more

Chewsy

Try the Tagliettelle al Burro di Tartuffo. Read the dish review here. Read more

Kayan Hargreaves

Lasagna verde was good. Gnocchi I've had better an many many places. The variety appetizer is two thumbs down.

Ben Lee

Get the lasagna !

DishOnIt

Found Lasagna as Yum Yum. Try it and dish on it at http://dishonit.com Read more

Katie Brown

Truffle butter pasta FTW.

Alisa Tazioli

Try everything on the menu at least once. Best Italian food in town .

DishOnIt

Found Gnocchi as Yum Yum. Try it and dish on it at http://dishonit.com Read more

Denille G.

Could work on their customer service. Waited a half hour for a glass of wine and bread to start - the appetizer came before all of the above. The calamari wasn't well cooked - who wants soggy squid ?:(

Bryan Hong

The hostess was really friendly ! And our waiter is HOT

Edrea Lita

The lasagna here is delicious! And so is the duck — its to die for!

Joshua Lind

Overpriced boring cheap pasta dishes. Service ain't great either. Course the truffle oil is good if you're stuck eating here... because you can't fuck that up.

Kristoffer Jonson

Pork belly app is delicious.

Nat McCully

Open for lunch

Louis Berkowitz

what's the deal with the creeper guy selling flowers in front

Yasemin 🌬❤️🌪

best italian ever ;)

Wayne Finlay

Pasta seemed a bit on the salty side.

jason gold

Good tiramisu

David Phillips

Too much butter in the Tortelli!

William Whitlock

Brand new menu out tonight.

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