Fishball Story

Wondering why no queue in this stall. It taste so much better than long queue wonkee wtm. Really generous ingredients for $6. Good quality fish ball , can taste the fish instead of mostly flour.

Premium Handmade Fishball Noodle (S$6) for lunch at Timbre+ #01-14. 好吃的鱼圆面. Good Mee Pok texture and flavourful fishcake and fishball, but very crowded during peak lunch hour at this non-aircon place.

The best traditionally handmade Fishball and chilli fish cake , special homemade XO sauce paired with the noodles , at a damn affordable good price.

Mee Kia, Mee Poh, Keow Teow with their homemade special XO sauce and a must try "Douglas Handmade Fishballs and chilli fish cakes " damn good!!!

The fishball is very bouncy and your can feel it is fresh. The cashier lady is very nice and keep reminding me about the tray return for $1

Handmade fishballs made from yellowtail fish meat. Made fresh every morning. Reviewed in 8Days (No. 1330, 14 Apr 2016).

Fishball Story garnered one of the 17 Michelin Bib Gourmand awards in 2016 — raising expectations. After sampling here twice, didn’t taste any magic except the deep fried fish skin. Not queuing again

Very nice indeed! Definitely will come back again!

Delicious and cheap food.

i have completely no idea why Fishball Story got Michelin Bib Gourmand - the noodles were mushy, the fishballs are....unremarkable. You would be better off spending ur money elsewhere.

Only dry version is nice.