River North's WineCafe
450 N Clark St (at E Illinois St) Chicago , IL 60654 United States
Reservations | Yes |
Credit Cards | Yes (incl. American Express & MasterCard) |
Outdoor Seating | Yes |
Menus | Lunch |
Drinks | Wine, Full Bar, Cocktails |
Second time here. Came in for my birthday with my friends. Staff was amazing and on point. So knowledgeable about every aspect of the menu. They even brought out macaroons as a special treat.
Had a date night with my boyfriend on a Saturday! It was a very pleasant experience. We were able to sit and have a conversation without loud music . Loved it!
Great wine selection and small bites to eat. The assorted bruschetta and radicchio salad were on point.
The bruschettas are phenomenal. My faves were prosciutto and salmon and dill . Great wine selection .
Great prices on wine flight . Beautiful cheese plate
Wine Flight is the way to go
The wine flights are a good deal-3 decent pours for the cost of a full glass!
The Tiki Sauvignon Blanc is my favorite wine here
Try the artichoke bruschetta & the wine flights !
The bruschettas are huge and tasty!
Love me some 3 Floyds!
Eine flight and the amazing bruschettas :-)
Cute new wine bar in River North!!
Bruschetta
The service is absolutely awful. Waited 20 minutes for the check, even after asking for it! The food took twice as long. Ugh
Очень шумно . Интерьер московский - позолота и все такое. Как-то не очень
Get the Amaro Nonino - Josh Broadhurst
They have many bottles of wine (mostly sparkling wine) and a handful of half-bottles. I definitely recommend the Black Tiger Shrimp & the Duck BLTs. I would recommend against the Tempura Cheese Curds. - Global Highlander
Extremely good service. Will remember this the most. Atmosphere was great, trout was perfectly cooked, and very cool, hip vibe. Thanks Bruce for a memorable dinner! - Christine Byun
Awesome tiki cocktails. The Cacchen Some Rays was interesting and featured cold brew coffee as an ingredient! Loved the glasses. - Sofia Papastamelos
The mole has an insane number of spices in it. You can't go wrong here. Guacamole 3 ways!!! We love you Chef Bayless. - Ryan Vaughan