Chilli Pan Mee (Batu Rd Super Kitchen)

Chili Pan Mee is a family restaurant that serve fresh Chili Pan Mee since 2004. On top of Chili Pan Mee, we also serve various scrumptious light snacks and piquant rice dishes that will definitely tantalize your taste buds.

7 / 10
19
ratings
  • Phone

    +65 6787 7889

  • Website

    chillipanmee.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Noodle Restaurant

Address

#01-01 Far East Square (22 China Street) 048761 Singapore

Menus Brunch, Lunch, Dinner

Comments / 14


Keywords:

chili pan mee town
Dinastik K.

A family restaurant from Malaysia that serve fresh Chilli Pan Mee since 2004. While it taste authentic , but definitely not the best I have eaten in Malaysia.

Edd

Kudos to the owners for making every effort to stay true to the original versions from KL. By far the best chilli pan mee in SG.

Lit Han

The best chili pan mee in town ! Friendly and polite waiter and cashier !

Cheen The Curious

Fair warning: their chilli is potent! Served separate from your noodle bowl , it’s better to add bit by bit, mixing it in to a heat level that u enjoy a zing

Cheen The Curious

Besides noodles , they also offer rice-based options

Cheen The Curious

Service is good. But I wish the noodles were not so overcooked, because I enjoyed the al dente style at Kin Kin , Macpherson

Cheen The Curious

A popular spot during lunchtime work day

Cheen The Curious

Trying to locate this shop? It's a few doors away from the popular Ya Kun Kaya Toast

Evelyn T

as good as the KL one!

Kelvin Ong

if you are mian hun kuey lover, you will like this.

A KGK

The signature chillipanmee

Jevon Ooi

It’s sooo good and it’s addictive

Song

Not impressed. Kin Kin is better.

Felicia Wongso

Too good, will never get sick of this

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You can choose to customise your bowl with toppings, soup base and spicy level. My personal recommendation would be not over mild level as it can go very spicy. - Dinastik K.

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Separated items for takeaway. Very professional to separate 3 ways: noodles, soup, toppings ???????? - Cheen The Curious

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