Langan's Brasserie

Bulk of menu is really good. Bustling and on their game. Can be slightly up their own popularity- but can be mostly forgiven for being able to maintain constant food standards

The epitome of 1980s style. This was the place to be seen in that decade. Now it's a familiar , unreconstructed landmark that won't be on any 'cool' lists but still works for a relaxed , quality meal

Over its best. Keeps going. Good breakfast and lunch . Service proper. Really good deserts if you ave space.

With it's Anglo/French style of cuisine it remains one of London's top eateries in which to be seen for celebrities, businesspeople and the discerning public.

Soufflé is a must have! Just make sure you sit downstairs if you want it

Starter and main leaves no room for dessert . Don't expect a quiet dining atmosphere during xmas/new year festive season...too noisy and busy....

Dover sole, perfectly grilled, about to be deboned by myself!

Enjoy the artwork! Top UK radio broadcaster Chris Evans has had many a lunch in here (it's featured in his book 'Memoirs of a Fruitcake'). Read more

Everything the food ,service , this place never changed always exellent .

Try carrot soup there- its just amazing!!!

Best fish and chips I've had in a long while. Nice, busy atmosphere.

Classic brasserie with excellent food and service

Great place for lunch . Also try the house wines very good value for money

Spinach soufflé ! Anchovy sauce is a bit special!

Good traditional fare. Fine offal

Creme of cauliflower soup is amazing!

Croustade of quail 's eggs delicious. Calves liver huge portion . Mains are a bit disappointing though.

Lobster risoto perfect !

Tasty, but quite overpriced. Desserts are to die for

Poached eggs with haddock in cream source. Yum yum !

Good deal on Hockney tickets and meal.....

Michael Caine is on the menu

Steak Hache - it's the best!

Croustade of quail 's eggs . That is all.

Love it.... Fab for a LadyDine...

To fit in, wear a bad tie...

La gente y la comida

Ótimo atendimento !