ATOUT Restaurant

Wong Ah Yoke, food critic, liked: pig head terrine , steamed leek vinaigrette , oven-roasted Forty Garlic chicken , chargrilled Toulouse pork sausage , Yuan-Yang Opera cake . Source: The Sunday Times

Lovely cozy French restaurant got full list choices of classic French dishes! Love here ! Will back here for sure

the slow cooked egg in sweet corn emulsion and truffle shavings had such a rich and playful flavor profile. the sturgeon and caviar seconds the sinful dish for the evening. great attention to details.

Fabulous French food (think: duck rillette, pâté , tartar , foie gras ), French wines , great service and a cozy place for lunch or dinner . Be warned, the acoustics aren’t great so it can be noisy .

Alfresco dining (dogs welcome). When weather permits, it’s comfy dining outdoors next to greenery . There are industrial air coolers. Just ignore mosquitoes, sporadic smokers & traffic from Holland Rd

Takeaway food items make for convenient picnic food. Enjoyed this duck rilette with baguette (& wine of course! 😊)

Retail store above the restaurant . U get to grab wines , butter, chocs , oils & more. U can also order online shop.atout.sg

Seasonal products. Enjoyed this yuzu-infused French butter with baguette . Simple bliss

For now, limited display space for cold storage items (butter, sausages , etc). Retails store selling wines predominantly

Lovely, old-style French resto in Asia. Not a very up-to-date menu, but the food is very good

ok the pan seared foie gras was generous in serving, not greasy or too heavy but adequately buttery on the palate. the gingerbread pearls were a playful yet taste teasing embellishment. try it!

Foie gras , fo shizzle.Also, the frozen cappuccino dessert is lovely, if you happen to like coffee+chocolate and are looking for a change from their cointreau souffle . (lovely, but I like variety.)

Previously known as Au Petit Salut. Same chef , Patrick Heuberger. Switched to casual setting.Source: The Sunday Times

Service need to improve to be more warm instead of snobbish feel by the server Asians who enter ur restaurant in sneakers , laptop bag does not mean we deserve any less. Food was not bad. #thomtorieats

Perfect venue for occasions. Try the 98++ set dinner . Worth it!

The beef is very good

The $38+++ lunch set is a good deal , make reservations !

Must-try the redwine braised beefcheeks, escargots n warm chocolate-lava cake . Service is much better than the les amis group of restaurants

Food was great, service friendly , kitchen abysmal in its timing.

Jerome is one of the most sober sommelier I knew. His wine recommendation ... superb!

Don't forget to end your meal with a coffee -- perfectly made espresso . Haven't had a better one in Singapore.

Great escargot and lamb !

The food is good, but portions very small, and rather over-priced. Foie gras and beef tartare were good.

Don't arrive early, you'll be waiting outside.

Service here is superbbbbbbb!!!! :) 100000 thumbs up!

Try the steak here! Good! The foie gras is delicious too!

The French onion soup is yummy

Must try the escargots here!

Mum's birthday dinner ! 😁

Try their branch at holland v.. Got different menu!

Best risotto ! freshiest chewy prawns ! superb foie gras ! Read more

The risotto is salty and I found 3 pieces of plastic bits in it! Like WTF! I might have swallowed some smaller bits. And they asked me to order another dish instead of resolving the situation! PFFT!

1-for-1 cocktails on Saturday afternoons! :)

always crowded ;)

Snails with tomatoes are delicious.