Tamashii Blue is a noodle restaurant Queens New York located in United States.
4736 Vernon Blvd Long Island City , NY 11101 United States
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | No |
Menus | Lunch, Dinner |
I know they're all about the ramen , but try their rice bowls . I like to get the garlic pork and rice bowl (rayudon) with a bunch of sides (agedashi tofu and seaweed salad ).
Pork buns are good and the Tamashii Ramen is the most popular. There is not many tables to sit at so take out is an option.
Tantanmen is the bomb! I like the place tho it's tiny yet cute . Good for casual dining and friendly crew 👍🏻
I had the Pork Buns and the Shoyu Ramen . Both were really excellent. The broth of the Shoyu Ramen was very flavorful. I'll definitely return.
Takoyaki is perfect. You get 4! thick pieces of meat with the chasyu ramen <3
I like the kara veggie ramen with shio broth. Great service and will customize your order however you like.
My favorite is kara veggie ramen with shio .
Try the Tabe rayu-don! Everything is pretty good especially since the prices are so reasonable.
Tamashii Ramen is a good option for beginners
Loved this place. Great food, good price and great service.
Open after 10pm! Is Absolute +
Champon Ramen is awesome. The broth is very smooth. Not very spicy .
The kimchi ramen is good.
pork buns the boss. also the tsukemen.
Shrimp gyoza is great!
The meals are awesome.
Pork buns and Tamashi Ramen 🥰
Champon is really good
Chasyu ramen is good for the belly.
Beef noodle soup, dim sum, egg tarts - Giang B
Everything here is fantastic. Owner Lee is super passionate and knowledgeable, always adding new items and improving old ones. Be sure to try the negi ramen, yuzu tebasaki chicken wings... - Dmitrii Vilensky
Try the takoyaki tempura (a bit crispy outside) and the tonkatsu ramen with chewy (wavy) noodles. Fried tofu is also good to share with the table. - Rita L
Great view, good seating, can ride bikes or walk dogs - Isuru Jayaratna
Great spot for a no frills, good time. Cheapest bowling I’ve seen in NYC. - Jesse Lane
Love going on the weekends sometimes and sampling their cheese as well as new products they are selling. - Keith Kaplan