Warm, welcoming, & gracious, Frasca is the perfect place to enjoy inspired Italian bites & sips alongside good company. Celebrate special moments with us.
1738 Pearl St (17th) Boulder , CO 80302 United States
Outdoor Seating | Yes |
Restroom | Yes |
Menus | Dinner |
Drinks | Wine, Full Bar, Cocktails |
Very pleasant dining experience. Excellent service and ambiance. The four course menu will get you full and happy. Pairing are very reasonably priced and carefully chosen.Also recommend the meat plate
Excellent restaurant ! Service&food was top notch. We sat at the Chef's Table in kitchen, felt awkward at first but the kitchen & wait staff quickly made us feel at home. Order the 6 course Chef 's Menu
Why call out this Italian fine dining restaurant above scores of other contenders across the country ? Simply put, Frasca offers the best service experience in America. Read more
One of the most decadent and sophisticated dining experiences you can find in Colorado . Think the finest of Italy with a wine selection arguably better than the food!
Esquire: Dont let the white truffles and caviar scare you off. It may look exclusive, but inside it’s a house party. Wine guru and manager is a captain of hospitality in the truest, most soulful sense
Bobby Stuckey leads the most attentive service team in America; thrilling Italian cooking and an astounding wine list send the meal over the moon. Read more
Frasca stands in the top tier of restaurants not just locally, but nationally. The service is better, the knowledge deeper, the menu broader and brighter than sometimes seems possible. Read more
I savored every sip & bite of my meal. I loved the Monday night food & wine pairing (a prix fix meal is designed around a guest winemaker's vintages). The detail & care taken w/ every aspect is tops.
By many standards, Frasca is Colorado 's top restaurants . The food, under the direction of Chef Lachlan Patterson , always impresses. [Eater 38 Member]
The antipasto course here is a chicken soup garnished with caulflower, saffron and chicken "conserva." It doesn't sound like much but you won't regret it. Read more
Always start with the salumi plate. And don't leave without asking to see the grappa cart.
This Boulder-based restaurant will celebrate the annual white truffle harvest with dinners on December 12 and December 13. Read more
It's well worth the half-hour drive to Boulder for Frasca's elegant pastas and James Beard-winning wine list .
Chef/owner Lachlan Mackinnon Patterson says the menu is "inspired by the region of Friuli-Venezia Giulia, with a little bit of our own twist to it... we make Italian food you haven't seen before." Read more
Monday night $50 is amazing
This place is amazing great food fantastic wine have to do it onces in a life time
Master sommelier Bobby Stuckey and überchef Lachlan Mackinnon-Patterson's Friulian restaurant specializes in Italian aperitifs and digestifs.
By far the best meal you can hope to have in Boulder / Colorado / Ever.
Winner of Best Front of the House 2011. See more of the best at http://bestof.voiceplaces.com/denver Read more
Are you a FOODIE? Then join us and Chef Lachlan Patterson of Frasca Food and Wine at our L.A. Loves Alex's Lemonade Event on 11/6! TIX: http://bit.ly/bpA6hU
Check out Frasca as seen on Best Thing I Ever Ate , Unique Eats Read more
the best fine dining in the city
There's always a board dinner happening at Frasca – you can count on it.
Famous but spendy. Great place for a date!
Try the Lemon Drop and get it on the tart side.
Ask them to pick the meal for you. It's worth it.
Simply awesome... Monday's are a special value
Wonderful service, delicious food, exceptional wine . A must try!
Chef’s table is incredible
Voted Best Front of the House in Westword's Best of Denver 2011!
Go to Frasca. Just go. Don't ask questions. Order anything. Meal of a lifetime but good enough for every day. Read more
take your sig oth or your parents here for a special night out. Make reservations ! Read more
Unbelievable!!!!
Your better off ordering a bottle of wine and skipping cocktail service . 25 mins later, no drinks - painful. Bartender is a one drink at a time girl.
Just see what everybody's talking about. Read more
Pida el menú degustación con maridaje de vinos . Vale la pena
Not sure why this place is not rated higher. Some of the tastiest Italian food that I’ve had in Boulder. Get the pasta dish with clams or the seafood stew ???? - Vicky Mitz
Diners are meant to savor the different strains of mozzarella while sipping wine and ordering small plates of salumi or olives. Recommended: burrata mozzarella with green tomato marmalade. - DailyCamera
Classic Neapolitan pizza. Save room for desserts like lemon meringue tart. - Todd W
what a wonderful, peaceful getaway... excellent all around, from decor to service. - Cia
Attentive service. Sit at the open kitchen bar, awesome energy from the chefs. Burger was excellent. - Lee Movic