Chapeau

Whenever I go here I wonder why I don't come here more often. It's great food in a wonderful environment with amazing staff & owner.

From the Owner-Chef, throughout the entire staff , the service and attentiveness are an absolute joy to experience. They top this with the Food, which is absolutely incredible! Haven't been? GO!

Philippe the chef is the nicest man ever, and if you get there before 5:30 I believe, you can get the 3 course early bird special , which is basically the regular 3 course menu but wayy cheaper

To me, the perfect Filet Mignon has a salty, crispy outside, and tender, juicy, medium rare center. Sad that they totally missed a good sear on the filet... Also the bass & oxtail dish was too salty..

Bacon wrapped pork tenderloin was amazing, french toast was phenomenal. Was a great choice to celebrate our birthdays.

Came here for our anniversary and loved every moment of this place. Superb service and outstanding cuisine.

Their coconut basket with fresh fruit is amazing and very light and guilt free. Their chocolate lava cake was a disappointment, however. Mussels were a great app, comes with delicious fries

Great neighborhood restaurant ! All of the food was exceptional. And the chef made sure to stop by every table for thanking everyone for coming. I'll definitely be back!

Best prixfixe deal around! $37 3 course meal from 5-6, Sun-Th. Every dish from apps to the duck to the French toast was so finely crafted

Hospitable service and a decadent, comforting meal. Get the half glasses of wine , to try more of the great selection.

Intimate setting but tables are too close together so it feels like others are in your space. Great service and generous servings of wine by the glass. Chef greets everyone. Food was nice. Dessert ok

SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best ServiceYou can spot career waiters , like the ones Philippe Gardelle has filled his restaurant with at Chapeau!, the moment they walk up to… Read more

The trio of salmon and filet mignon with bone marrow are absolutely amazing. Also the French toast for dessert is soooo good.

Great food and service. Black cod was great. Get the salmon trio and Vol Au Vunt (mushroom tart )

The Food is Incredible! The Service is Amazing! But the Wine List is an OMG!!!

Came here on a dine about town and I absolutely live love love this place. Staff are excellent and the food is astonishing. Prices are great too (4 of 4 petals via Fondu) Read more

The French toast dessert really stood out as being amazing, but everything else was quite mediocre. Come between 5-6pm for a 3 course early bird special !

The foie gras (special) and French toast are amazing. I loved the bouillabaisse as well

WINNING for yo belly :) French toast dessert with salted caramel ice cream is such a treat.

I always get the filet mignon with foie gras on it, this is definitely their best entrée ever! Also, the French onion soup was rich and creamy. Divine!

Amazing dishes and the service is always pleasant~👌

Everything is good the wine recommendation was awesome with our food as well !

Probably the best French restaurant in SF. The chef is super friendly .

Awesome French food . Wonderful value and fantastic service!

friendly chef , really great black cod dish!

Onion soup , Duck Magret, escargots , a glass of Bordeaux wine … Yes, you’re in France!

Barman Michael est tres sympa)) Lava cake was just a bit dry but awesome in whole)) Very nice but very noisy place.

Bacon wrapped pork tenderloin and vanilla creme brulee were awesome!

Great service, an authentic french dining experience

Great atmosphere and top notch cuisine

Order the 4-course tasting menu . It is SUCH a good deal . You won't regret it!

Simply the best French restaurant in the city .

Try the "Nuage de Noix" for a blend of nuts and fruit .

Everything we had was delicious!

Appetizer -- try the fourme d ambert. And The French toast is phenomenal

Everything was delicious

Excellent food, fantastic service!

Great environment and food!

Try the frisee salad and the bouillabaise!

It’s alright. I enjoyed the dessert , but had higher expectations for the main course and appetizers .

Don't be afraid to try the escargot . The Salade Landaise is also quite delicious.

Try their French toast with hazelnut ice cream for dessert . I wish they served this for breakfast .

Check in a hat!!!

SF Weekly's Best of Winner 2010 - Reader's Poll - BEST FRENCH RESTAURANT

SF Weekly's Best of Winner 2010 - Reader's Poll - BEST PRIX-FIXE

Always filet mignon + foie gras for me, but since they stopped serving the latter, it's been a tad less impressive. Steak itself is still great! Rabbit (when available) = melt-in-your-mouth goodness.

Seared foie FTW! Eat in the bar for a casual eve or do the early bird pre fixe for special occasion

Waiter was not nice about my google glass. Did not communicate 2 the kitchen about my peanut allergy. Ruined our 2 year anniv & additional celebration that I won't mention. No free desert or anything.

come on week nights or Sunday between 5 pm - 6 pm to get their prix fixe special!

Dinner love!