Bistecca Tuscan Steakhouse

Bistecca Tuscan Steakhouse is a steakhouse Singapore River located in Singapore.

8 / 10
105
ratings
  • Phone

    +65 6735 6739

  • Website

    bistecca.com.sg

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    295329163848737

  • Type

    Steakhouse

Address

25 Mohammed Sultan Rd. 238970 Singapore

Reservations Yes
Credit Cards Yes
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 36


Keywords:

steak striploin wine good service great value good for dates burrata cheese trendy bone in dinner Tuscany grilled asparagus beetroot good for special occasions lunch salsa tomatoes well
Jessica Leanne

Among the best steak in Singapore. Get the big one and and share it with a group. You won't regret it😊🍴 Fish is also excellent and great selection of wine 🍷

safia r

One of our go-to places for steak (the 1kg fatty cut - ask the servers for the name, I forget!) and wine . The burrata starter is also always a must for us.

Silene Lim

My new favorite steak house in Singapore. The below is the Costata Wagyu bone in rib eye , along with the mixed mushroom and creamed spinach cantorni.

Andreas Ehn

Can't go wrong with the striploin (medium rare), fries , salsa bernese and a glass of Amarone

Riyan Pradiyar

One of the best steak I ever tasted in Singapore, the bone in wagyu sirloin is great

Elika Tasker

Good choice of steaks and well paired sides like beetroot & grilled asparagus . Always with limoncello of course!

Matt

Possibly the best steak I’ve eaten in my life. I had the wagyu steak with marble level 7/8. Veggie dishes are great too.

Annie Auj

Steak is recommended! A bit rustic style but cozy . Selection of wine too.

Drew Graham

My favourite steak place in Singapore. Expensive ($100 and up for the meat) but consistently great with big side portions and attentive service .

Sun B

Nice atmosphere and great stuff service. I loved chunky Beef tartar :)

Lesley John

Incredibly flavorful t-bone steak done the traditional Tuscan way. Don't discount the pastas either! Very much on the pricy side though. (3 of 4 petals via Fondu) Read more

Keri-Lee Beasley

The weekday lunch special (3 courses for $38++, 4 for $45++) is great value and delicious.

Lea Savage

Pricey but the service is great compared to Singapore standards and the steaks were super tasty!

Jimena Lozano

Filet mignon is amazing!!! Slow service but worth it...romantic spot

Andreas Ehn

They need 45 minutes to prepare the steaks . Get a couple of appetizers to keep you entertained while waiting.

minzyiii

Ribeye ! Yums. Share the big portion if you have a group of people!

Cheen The Curious

6 tables for about 12 people for outdoor seating

Quentin Frappé

Meat is excellent. However, the price and waiting time are a killer!

Chin Ong

The meat was good, but ours was too charred I had to send it back for it to be trimmed. And this is from someone who loves Claypot rice . I wished they'd watched the fire carefully coz it was a waste.

Manjara Manjara

Wine was good and so was the steak , BUT should be better, considering the PRICE! Horribly overpriced, but can’t really fault it on anything else! If you have deep pockets you will enjoy.

Anne C

Practically perfect!

Robert Lim

Excellent steak !

William Soo

Steaks were good. But on the pricey side. And extremely irritating waiters who keep trying to get us to order more.

Paul Tuddenham

Very nice steak and brilliant service.

Amy Pak

One of the best steakhouses in Singapore

Y H Wong

florentine steak here is a must try.

Nicholas Guan

Nice steak and decent service. Prepare to spend at least 70 a head.

Max Ng

Steaks , obviously!

dauberge

Best steak

Bernadine Reddy

The medium rare is a little too rare for me

ꌅꁲꉣꂑꌚꁴꁲ꒒ ꌅꐇꌚ꒒ꂑ

Wagyu steakkk

Serene Lim

Had grass-fed striploin but was still bit chewy... Not that great of a steakhouse

M S

Didn't like the steak , the burnt smell was too strong for my liking.

Lars Modin

The costata was average

Paula Freire

Comemos a Crostata e estava incrível. Macia, gordura derretendo na boca. Os vegetais são deliciosos, especialmente o Brócoli e os tomates

Eugene Hwang

로버슨키의 맛있는 스테이크하우스.

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