Perry St

Perry St is a new american restaurant West Village New York located in United States.

9 / 10
478
ratings
  • Phone

    (212) 352-1900

  • Website

    perrystrestaurant.com

  • Instagram

    perryst_nyc

  • X (Twitter)

    perryst_nyc

  • Facebook

    perrystrestaurant

  • Type

    New American Restaurant

Address

176 Perry St (at West St) New York , NY 10014 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Yes
Outdoor Seating No
Wheelchair Accessible Yes
Parking Street
Restroom Yes
Menus Breakfast, Brunch, Lunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 114


Keywords:

good for dates jean georges trendy desserts scenic views restaurants prix fixe menu chocolate cake brunch food burrata cheese butternut squash soup great value healthy food spacious heirloom tomato salad spicy food meringues homemade sodas quiet bar
Eater

Cedric Vongerichten has a penchant for frying chickens . Here he's serving small pieces that are nicely crusted & seeded, with a pool of tart and fruity orange sauce surrounded by a ring of wild rice . Read more

Filippa Edberg-Manuel

At $28 the prix-fixed lunch menu is incredibly well priced. Sophisticated and simple with a lot of wonderful choices. Great service. A little off the beaten track . Great place to impress a date.

Janelle

The butter poached lobster is the most amazing lobster you'll.ever eat. Trust me. It's been 5 months and I'm still dreaming about this lobster . Must order it!

Rachel Kaplowitz

Delicious appetizers , creative presentation , excellent service, innovative cocktails , and unique wine list . We had crab cakes , burata, fried chicken , and dessert - all were out of this world!

Na Yun Pak

Enjoyed the atmosphere over here and I personally liked the cod dish. Im not an expert in french foods . But In my opinion, the cod was a little bit of asian style in a french style decoration.

Tina G.

The appetizers were amazing - loved the rice cracker crusted tuna , burrata was good, and peach salad was yum. Sea bass was good, but fried chicken was AMAZING (love the spice!). Skip dessert . Bleh.

Steven Y

The seasonal brunch prix fixe for $28 is a great value , and definitely worth the trek to get to the restaurant ; the bouchot mussels and grilled yellowfin tuna burger are great choices

Alejandra Russi

You must order the crusted tuna (addictive), the heirloom tomato salad and sweet pea soup (summer specials), the poached lobster , and the chocolate pudding with crystalized violets. You're welcome :)

Ryan Warrender

A true fine dining experience with creative dishes and amazing service.

Lori Luo

A gorgeous view of the Hudson is complemented by excellent dishes. Try the Perry Street Fried Chicken , and don't leave without ordering the Molten Chocolate Cake .

Wilson Zhou

In this Jean-Georges gem, Cedric does the family legacy proud with dishes that fuse French, rice cracker-crusted tuna and butter-poached lobster in a lemongrass and kaffir lime broth. Zagat

Susan J Campbell

The fig salad was delicious. The crusted ahi tuna ordered double with a side of broccoli was plenty for dinner , absolutely delicious and not spicy (yay!)

Jon Bernard

The whole restaurant is spectacular, from the ambiance to the amazing wine selection . Definitely a place for a date if you have some class .

Daniel Boulud

Jean-Georges Vongerichten’s son Cédric is the Chef at the beautiful Perry Street restaurant . I love their very spicy fried chicken .

Eric Ho

The lobster was incredible. Follow my food journey on Instagram @EricHoRaw

Mayank Mahajan

Crusted tuna , mushrooms , and lamb chops were the winners here. White Heat and the whiskey cocktails also highly recommended!

Holly Chen

Start with Crispy Poached Eggs w/ Caviar & Vodka Cream, then Butter Poached Lobster w/ ravioli , end with Chocolate & Meringue . Sip the Raspberry-Lychee martini , say life is beautiful.

Durga Usagi

me n mr went here friday i must say WOW.got to meet Jean Georges himself and his son the exu. chef . we got treated fantastically. GREAT DRINKS great food awesum interior. WILL GO AGAIN!

Tamara H

Martha Stewart's 1-yr-old granddaughter had her bday here. The menu? Asparagus w/ mesclun, enoki mushrooms , avocado , black truffle vinaigrette ; ricotta ravioli ; pain de seigle...yup.

S W

The salmon had a delicious sauce. I didn't try the fried chicken but everyone at my table raved about it. Very expensive and smaller sized portions.

David Nguyen

Sea bass and the octopus were amazing! Service was a bit slow but the server gave us a heads up...could have been understaffed that night

The Corcoran Group

Check out the prix fixe brunch at this slick and minimal Jean Georges joint. We especially loved the Crispy Fried Chicken and the Butternut Squash Soup .

Meg Power

So the service is a little slow but the food makes up for it--just delicious! And, frankly, it's nice not to be rushed for a change in NYC.

Aris Altomare

Great everything but for the price, could probably find better. Still worth a visit

dawn.in.newyork

Salmon benedict was ok. Come here more for the ambience during the day than food. Known as a son of Jean George 's restaurant .

Chao

Lunch tasting menu is just $28 and it's delicious. Brunch is also good.

Ale

Beautiful Crusted Tuna and Truffle Brie ; Instead Burger was dissapointing

Vanessa Vergara

Autumn menu is really good. Butternut squash soup and sashimi

Giulia Prati

The citrus risotto with sea urchin was divine. Very interesting and creative food pairings

Kavita Baba

Loved my tasting brunch menu with omelette (there was pumpernickel dust). Very accommodating of vegetarians

Mike McBryan

Come with the parents, or the corporate card. Get the fried chicken .

Jon Pressman

Excellent cocktails and food. Beautiful place for a special meal

Garrett P

A wonderful restaurant to grab something at the bar . My go to spot when I'm staying in the WV.

jansen c

Nice atmosphere, creative menu during the restaurant week

Jen Belcher

The lobster might be the best I've ever had, and I'm from New England.

The Feast

Fried chicken at a Jean-Georges establishment? Only at Perry Street, where you can enjoy the flaky, fried poultry with a view of the Hudson river . [Definitive Fried Chicken List] Read more

ᴡ Cesar

The ginger rice bowl was phenomenal as well as the caramel apple pie a la mode

Sean Meriwether

Lovely view , great service and fun cocktails . Try them for brunch !

Jain Koo

Red snapper sashimi was so great and rice cracker crusted tuna was also awesome.

Thrillist

Enjoy the mix of Amer Picon and Kronenbourg sweetened w/ house-infused lemon simple syrup , many times over. Read more

Karla

$28 lunch tasting menu is a great deal, especially paired with a $20 bottle of wine .

The Daily Meal

Order the Crispy Poached Eggs , Caviar , and Vodka Crème Fraîche . Warm, cool, crunchy, creamy — it's a harmonious, special dish! Read more

nina mufleh

I did't think it's possible to have a bad meal in new york. apparently it is and this is the place. to top it off, even though the staff is very friendly , the service was extremely slow.

Ru Lu

Went there during restaurant week. The portion was moderate but tasty. Good for girls night.

F-Factor Nutrition

Go for the prix-fixe menu to get a taste of all things delicious at a reasonable price.

Cailin

Service was wonderful, and the calamari was the best I have ever had.

Akua Aidoo

Seriously amazing French toast and cocktails w/ water view made this perfection

Sydney Lim

Brunch is pretty good and decent price ???????? Good ambiance

Susan J Campbell

Lively , fabulous food, tends to be spicy so beware. Worth doing

Isabel

Amazing molten chocolate cake desert .

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