Brauerei zum Schiffchen

Brauerei zum Schiffchen is a german restaurant Altstadt Dusseldorf located in Germany.

8 / 10
196
ratings
  • Phone

    +49 211 132421

  • Website

    brauerei-zum-schiffchen.de

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    brauereizumschiffchen

  • Type

    German Restaurant

Address

Hafenstr. 5 40213 Dusseldorf Germany

Reservations Yes
Credit Cards Yes
Wi-Fi Yes
Outdoor Seating Yes
Dining Options Bar Service, Delivery
Restroom Yes
Menus Lunch, Dinner, Dessert
Drinks Beer, Full Bar

Comments / 44


Keywords:

German food pork knuckles good for groups big portions beer traditional cuisine casual good for singles oxtail baked potatoes Napoleon dinner remoulade sauce crowded town
Al Fletch

Best food in town . Schweinaxe is awesome, weiner schnitzel (my favorite) is brilliant and biiiggg... very good address

Cleobulus .

Nice traditional German restaurant . Have to try the Ochsenschwanzragout (oxtail ragout)!!! Big plates and good taste in general!

Ines

Very authentic German restaurant . Loved the roast beef with baked potatoes and remoulade sauce . Friendly service .

Paul Maricle

Great traditional food from the Rheinland. Authentic traditional feel with good food. Try an Alt Bier . The local brew . Dark ad a bit bitter but not chewy.

George Skafidas

Awesome food, fantastic beer and good service . Totally recommend it!

Echo Hu

It's a nice historical German brewery !we liked the alt beer and enjoyed a big plate of tasty food????

Jonas Vetlesen

Genuine German, huge portions and good crowd! Can recomend for a authentic dinner !

Vincent Tan

Better make a reservation for dinner or prepare to wait

Christian Dickmann

Get the Roulade.

Burak Tezel

Awesome 400 year-old place, amazing food. Try wiener schnitzel and Schneider-Weisse

Alexandros D

Try Schnitzel Viennaise and Alt beer .

EK Teoh

Good food, good beer ????

Marco Ermini

Schweinhaxe (pork knuckle bone) is nice but their Sauerbrat (pork medaillons with sauer sauce) is their speciality.

Taisiia I.

Pork knuckle and local beer ????

C H

Friendly waiters . The menu is also in English and it has a section with traditional NWR dishes.

Dave Shen

Schweinhaxe

Merve Yavuz

Very good for german cuisine yet very touristic

Thomas Knüwer

Very traditional brewery with decent food and mediocre service.

TJ Donohue

Excellent Pork Knuckle

Merve Yavuz

House beer worth trying

Trond Enger

Dine with Napoleon !

Damien Byrne

Great food but compared to other Brauerei very pricey . You pay for napoleon

Raimonds Butkāns

Pork leg , beer + strudel

Raul Valle

Nice traditional German ????????

Alex Zenkoff

Good place( Michelin guide ). Excellent meat and beer .

John

We had some good meals here

Borislav B.

Try the local beer - Alt

Flavio Cordero

Ich finde das Restaurant ok: das Essen war gut und die Atmosphäre war in Ordnung. Die Bedienung ist etwas lustig und die Preise sind durchschnittlich (für ein "typisches" deutsches Restaurant )

Frankie Cologne

Nette Brauhausatmosphäre, sehr gutes Essen , jedoch eher höherpreisig!!

Rafael Silva

Excelente! Tente o joelho de porco . As cervejas são muito boas também.

Victor Rodrigo

Codillo al horno

Cypirillie

The best pork knuckle ❤️ from 1628. Even Napoleon and queen of Sweden ate here ❤️

Frankie Cologne

Essen ganz gut, kenne ich aber auch besser aus anderen Brauhäusern, dieses Mal war's nicht so gut wie beim Besuch im Februar

Luiz Totti

Sensacional lugar para uma comida típica alemã !

Carlos da Silveira

Napoleón cenó aquí post batalla

Sergey Egorov

Внутренний дворик

Mattes Pet

Mit 50 Euro Gutschein dort essen gewesen und im Endeffekt gefreut das Geld nicht wirklich "ausgegeben" zu haben.Lecker wars, aber zu diesen Preisen?Höchstens als Touristenattraktion zu empfehlen...

Michel Madoz

Schinken-Schweinehaxe "Zum Schiffchen" & Warmer Apfelstrudel

Pierre Dabout

Napoléon y a mangé et y a laissé sa trace

Gervasio Lopez Alvarez

Famoso por el codillo ,

Michel Madoz

Camarero , ¡una de Codillo !

Matthias S.

Auf der Terasse gibt es das Bier nur in Verbindung mit Essen ,.dass wird einem vom unfreundlichen Personal gesagt und man bekommt direkt die Rechnung, was einem Rausschmiss gleich kommt.

Daniel Lachmann

Essen ist nicht besser als in anderen Brauereikneipen (Füchschen etc.), aber teuer und nicht reichlich.

Pietro Licata

Stinco da paura...

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