The Daily Catch Brookline

The Daily Catch Brookline is a seafood restaurant Coolidge Corner Brookline located in United States.

8 / 10
49
ratings
  • Phone

    (617) 734-2700

  • Website

    dailycatch.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Seafood Restaurant

Address

441 Harvard St (Throndike st) Brookline , MA 02446 United States

Reservations No
Credit Cards Yes (incl. American Express)
Outdoor Seating No
Menus Dinner

Comments / 12


Keywords:

great value casual dinner
Christopher

Easy parking and shorter wait times than at their other locations. Oh, and always order whatever squid ink pasta they're cooking!

M.

Black pasta with ground calamari and garlic is divine, as are calamari meatballs (not pictured).

Emily Baer

They have squid ink pasta and it's incredible

Art Vandelay

Get the Aglio Olio and fried calamari .

Jen

Black pasta and dinner for two are so satisfactory.

Uddhav Kambli

Other than the black pasta , the homemade Tiramisu is pretty good.

Ken Ramsdell

Get the calamari and the scallops

Julia Martin

Would not recommend. The scallops I ordered were overcooked, & when I brought this to the waitress ' attention, she made no apologies & immediately brought me the check w/o offering to comp the meal.

Ryan Mullany

If Kevin is cooking, get the clams casino !

Harry Anscher

Gotta get the black pasta

Nikki

Lobster tanks

Eric Tsai

Squid ink pasta ! So good.

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8.2
Seafood
Holly Crab

Shrimp with crawfish combo is a good deal. Flavor is awesome and spicy enough! - Lily Xu

9.1
Japanese
Gyu-Kaku Japanese BBQ

Amazing Japanese BBQ. Meats and seafood are very good. Very tasty sauces. The green tea crepe cake is not too sweet, it's just right. - tereeses

8.7
Ice Cream
J.P. Licks

Awesome service! Always sample a flavor even if you know what you are gonna get - Craig C

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Far Out Ice Cream

It’s ok, any ice cream - Maccha

9.4
Bookstore
Brookline Booksmith

Very cool. Fantastic selection of art books, a really nice stationery section, and fun details throughout. - Enrico Manalo