Parigi

Parigi is a new american restaurant Oak Lawn Dallas located in United States.

9 / 10
74
ratings
  • Phone

    (214) 521-0295

  • Website

    parigidallas.com

  • Instagram

    No Instagram

  • X (Twitter)

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  • Facebook

    parigidallas

  • Type

    New American Restaurant

Address

3311 Oak Lawn Ave (at N. Hall St.) Dallas , TX 75219 United States

Reservations Yes
Outdoor Seating Yes
Drinks Wine, Cocktails

Comments / 27


Keywords:

janice locally sourced food good service great value bistros good for dates quinoa lemon pound cake French toast risotto salads sandwiches brunch food restaurants bar cheese plates chefs cilantro vinaigrette lunch
Debra Welch

We had the two cheese plate , it was full of crackers , 2 big slices of cheese , and lots of fruit ! Great value ! We also had the Knuckle sandwich and it was very good. Excellent bistro excellent service

Robyn Harman

Best kept local secret in Dallas. The menu changes all the time, because the chef changes it regularly based on seasonal foods and what's available locally. Fabulous for a small group or a date night .

F-Factor Nutrition

Parigi has the freshest food, and is def a hot spot. Get the Grilled Chicken with Quinoa , hearts of palm, and cilantro salad . There is an awesome vinaigrette that comes with it (Piquillo vinaigrette )

Dallas Observer

Parigi translates to Paris in Italian, reflecting this bistro 's kitchen as a nexus of Italian, French and American culinary traditions. Read more

Holly S

Such a fabulous secret spot! The food is always fabulous, service is great & scene is fun! If you celebrate your birthday here, they'll roll out the red carpet & make you feel special!

GourmetLive

Food blogger Kelly of the Meaning of Pie recommends Parigi. "They focus on fresh, local ingredients and offer favorites like chilaquiles and lemon pound cake French toast ."

Eater

This Oak Lawn bistro is not only a scene, but also a local ingredient hotspot with a constantly evolving menu. [Eater 38 Member]

LogoTV

I love, LOVE this hidden cafe ! Great place to have a glass of wine and push around your salad ! –Phillip, The A-List: Dallas

The Feast

Chefs Janice Provost and Chad Houser's neighborhood bistro is the epitome of farm-to-table dining. Inquire about their forthcoming nonprofit restaurant , Cafe Momentum. Read more

Adam Corona

The menu is constantly being updated and anything you order you will love.

Patrick Harris

Try something on the specials, Janice and chad are always working on something new and great!

hal rose

Awesome preparation and use of local ingredients !

Matthew

The gigantic California roll is amazing, but be sure you don't get one that they made the day before. The rice get's really dry like leftover chinese food .

Chefs Feed

Abraham Salum, chef of Komali, eats here on his nights off. He loves the Beef tenderloin . Read more

Adam Johnson

Burger of the day is always good

Sirus Orndoff

Make a reservation . No open table.

James S

Be nice. Everyone here is cool.

Bachar Alami

excellent food service

John Grissom

Everything I ate

Oh Hey Dallas

Best cheese plate in Dallas, hands down.

Kristen DeRocha

I recommend the arugula pear salad followed by the risotto .

Liz

The deconstructed California roll is fantastic!

Sirus Orndoff

Local farm to table

Selina Ang

Try the Grilled Artichokes

CJ Steam

Nothing to say other than, "Love this place."

Dan Kim

Order the pate . Yum!

Chad Stites

Janice is turning it out up in here!

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