Ikiru Sushi is a sushi restaurant Naval Training Center San Diego located in United States.
2850 Womble Rd San Diego , CA 92106 United States
Reservations | No |
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Menus | Brunch, Lunch, Dinner |
Pan fried gyoza , chicken katsu , chicken yakisoba , ahi poke are all outstanding. The miso soup was amazing...usually an afterthought at other places. We will be back for the ramen !
This is the best sushi place we visited for a while. Amazed by the quality of seafood in San Diego. Fatty tuna , white tuna , salmon , shrimp , everything is great.
Very fresh seafood . Giant amaebi prawns that were still alive! Fresh live uni as well ????????
Amazing sushi ! I would say it has one of the best rolls I've tried! Spicy tuna is awesome!
the ultimate crab roll and the mango albacore is really delicious. the fish is also really good quality, something rare with budget conscious sushi joints !
Get yourself some live Amaebi (sweet shrimp )
You have to taste the fresh wasabi ! I can eat that all day!
Get their lobster sashimi ! It's literally as fresh as it can get (right out of the tank)
If you can, sit at the sushi bar . If available, order the uni and otoro. Oh and make reservations -- it's a small place.
shoyu ramen is smoky and black sesame ice cream is tasty
Great little joint- no-fuss service, no overly complicated menu (they'll make what you want), good prices.
Try the Tuna Blossom! It's delicious!
The best sushi ever! Rolls are huge and the price is amazing!!!
Gluten free soy sauce on stock and they serve real crab .
Legit Japanese.
Salmon skin salad is awesome - so many different slacked!
Try the poke boat - it is delicious!
Oh so fresh!
Protein roll and NTC are the best!
Skip to go. 30 minute wait for 2 special rolls , gyoza & edamame . I've eaten here tons of times but may not be back. Too slow here.
pretty decent
Ikiru reviewed by Naomi Wise in the Reader this week. Read more
Get the poke boat
Great outdoor seating area, giant Jenga, delicious food, & overall nice ambiance. - John Kidde
The original 50/50 (50% Sterling Silver beef/ 50% ground Mohawk bacon patty) burger's loaded with a sunny side-up egg/ avo mash/ pepper jack/ chipotle mayo. Get a Famous Bacon BROWNIE for dessert. - Thrillist
Great place to come with the family on a weekend. So much good stuff to try! - Sean Miller
Best sushi in SD, better than Ota. Real small venue, chefs were super nice. - Brett Schellenberg
Everything is Good! Especially Spicy Salmon Hand Rolls with Quail Egg on top! - Traci Tripes