Hua Ji Bao Dang 华记包档
Founded by Mr Tang Chong Wah in 1988. Now operated by the 2nd generation, Mr Tang Weng Chuen. Made fresh daily. Specialize and well known for their traditional handmade Cantonese Dimsum.
#01-63 Bukit Merah View Market & Food Centre (115 Bukit Merah View) 151115 Singapore
| Reservations | No |
| Credit Cards | No |
| Outdoor Seating | No |
| Menus | Brunch |
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The bao and other dim sum items are made from fresh ingredients . They don’t use minced meat hence you eat lot of meat slices. Really yummy too!
If you look closely you'd realize that the meat of this lo mai kai is not marinated heavily. Hence the great taste. Must try if you like this type of dim sum .
Cantonese dim sum hawker centre price. Yummy too!
I can't find another stall that sells big pau that has so much fillings and so thin pastry .
Come early morning for handmade Char Siew Bao .
Similar places nearby :
I was surprised by the queue as it was a weekday, Singaporeans are food lovers (: - 아멜
Love the curry, strong in taste, spicy and cheerful auntie n uncle! - Ricky Lai
Peking duck here is great, nice touch of orange zest. Also good wasabi prawn, chicken consommé, miso marinated sea bass, crispy banana. - Jenya S
Good n affordable dim sum. Must try XO carrot cake, roast pork cube, egg tart n liu sa bao - Benson Toh
One of idea to have some good meal before going to airport. Fresh & delicious dim sum here. One of highlight is Roasted Pork Bun, Haw-Gau, Fried rice with shrimp, Shu mai, Short Ribs. - Foodtraveler_theworld
Category Dining and Drinking » Restaurant » Asian Restaurant » Chinese Restaurant » Dim Sum Restaurant
Place Singapore » Central Region