Coriander Leaf

Pan-Asian style. Opened in 2015. Despite all the interesting asian spices infused from starter to dessert , I was amazied by the most simple ones, the naam with labneh , and the steamed rice with olive .

It's pan-Asian, not fusion. Menu's a bit schizo, but all the dishes are done well & the flavors are rich & delightful. Will definitely come back.

Loved the signature chicken , soft shell crab , and spinach dumpling . Watermelon salad and sea bass were good but not as memorable.

The menu perfectly strikes a balance between the flavours of the Indian sub-continent and Asia, Try the comprehensive vegetarian menu .

Unique menu of Pan Asian food with a twist and tastes really good!

They have some very tasty stuff (tandoori chicken & Thai seabass ) and ur gluten-conscious friends will be pleased. But some dishes are just meh (overly dry and bland sambal stingray ). Overpriced too

Good food. It's Asian tapas style , so expect small portions. You'll find the bill adds up pretty quickly.

Modern asian cuisine . Recommended.

Food tastes good, price on higher side. Service can improve.

They have vegetarian menu

Pricey , but delicious.

Tandoori Chicken is good!