Ji Ji Wanton Noodle Specialist
Started since 1965. Had been running for 3 generations. 3 words to describe our noodles: SIMPLE TASTY DISH.
#02-48/49/50 Hong Lim Complex Market & Food Centre (531A Upper Cross Street) 051531 Singapore
| Reservations | No |
| Credit Cards | No |
| Outdoor Seating | Yes |
| Menus | Brunch, Lunch, Dinner |
Comments / 20
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$6.50 for Prawn dumpling noodles with Soya Sauce chicken wing and charsiew . 4 dumplings ! So big! They were ordinary. The charsiew was soft, CW very flavourful, and the noodles were ONE OF A KIND! BEST
Closed between 3 to 5pm. Queues can be 45mins to over 1 hour during peak lunch hours. Signature noodles for sure and eat there so you can also enjoy the yummy, nutritious soup with wolfberries.
My go-to place for soya sauce chicken noodles , curry noodles and dumplings . Extremely generous portions and the noodles are always cooked qq, just bouncy enuff. Prices are also reasonable.
Good value . You get a lot of Toppings and they're varied - besides char siew , wanton and vegetable it includes mushroom and Crispy wanton skin (it's not fried wanton )
Pretty good though the black sauce is a bit too sweet. Thicker than usual noodles . Soup is quite tasty. You can add on a small portion of chicken chop for less than the a la Carte price: it's good too
The sauce is great, and the portion is more than you paid for with an abundant amount of awesome tasting charsiew ! Definitely recommended!
Wantan mee : 1st impression was d Interesting sweetish sauce. Her noodles was 'q' (as expected) & her wantan (pork dumpling ) had generously fillings. Definitely 1 of top stalls in SG :-)
Their noodle sauce has a special fragrance that I don't mind if it is come from lard !
The noodles and sauce are what makes it special IMO:) dinner queue is much shorter,maybe that's why they serve with a smile!!
Big portions ,tasty and reasonably priced.The noodles r quite unique, though it's not the 'q' type,must be eaten straightaway else not nice when it gets soggy.Tend to be a bit oily so ask for less oil.
Wanton is all skin with little filling, noodle texture very rough, sauce is OK. Soup is blend.
Yummy black sesame noodles
Huge portion for the price. Mostly sweet sauce with bouncy chewy noodles .
You pay by putting money into a machine
Overall portion is value for $$$... Wanton noodle sauce / char siew is too sweet.... overall too sweet...
I like the sauce and the char Siew !!!!! Wah .....
A bit on the sweet side... not used to it.
Curry Chicken Noodles !! Slurp!
Long queue as usual...
Overrated...
Similar places nearby :
Tau pok stewed in the curry gravy is heavenly. Will come back for more. - Bianca L
Easy and good. Worth going because the TWO Michelin’s guide noodle places are right across from each other. - Juberish Gibberish
Excellent noodles, the use of fried flatfish adds an extra savoury dimension to the whole bowl. Yummy!! - Leo C.
One of the better Fishball noodles stalls around. Bouncy fishballs and meatballs. - Ruthie L
Love the deer meat hor fun... Wish I can have it with chilli paddy! - Alex Ho
Amazing chicken curry noodles. Service is brusque — not rude, they're very passionate about what they do. I love it. - Adrianna Tan
Don't forget to go to chinatown night market. Low price, many choices for presents/gifts. - Christy Sucahyo
Curry chicken noodles. Heng Kee 01-58 serves a generous and tasty bowl. Their curry base is thick and flavourful. For added spicy kick, add the chilli sauce - Cheen The Curious
Category Dining and Drinking » Restaurant » Asian Restaurant » Noodle Restaurant
Place Singapore » Central Region