The Lambs Club

Just steps from Times Square, The Lambs Club is an oasis of upscale American cuisine, inspired cocktails, and exceptional hospitality.

8 / 10
465
ratings
  • Phone

    (212) 997-5262

  • Website

    thelambsclub.com

  • Instagram

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  • Facebook

    100317963357054

  • Type

    American Restaurant

Address

132 W 44th St (btwn Broadway & 6th Ave) New York , NY 10036 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Free
Outdoor Seating No
Wheelchair Accessible Yes
Music Live Music
Restroom Yes
Menus Breakfast, Brunch, Lunch, Dinner, Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 104


Keywords:

live jazz good for dates breakfast food tartare bar fireplaces foie gras comfy booths great value stuffed French toast happy hour brunch food huevos rancheros roses meats restaurants iced tea veal chops trendy short ribs
Ms Helene

Octopus la plancha app even if you don't like octopus $18, Roasted scallops with bottarga (roe from mullet) boudin Blanc style and mushrooms $34 & side of brussel sprouts , hazelnuts & Parmesan $10

Leslie Teng

Bar is good for restaurant week. Bourbon-glazed pork belly was tender and flavorful, without being too much. The burrata was creamy. And the desserts were a lovely ending. Ambience is cool and lively

Eaters Heaven

Yellowfin Tuna Tartare , Richard’s Soup , Crispy Skin , House-Made Spaghetti , and Atlantic Salmon , accompanied by Billecart-Salmon Brut Rosé , Mareuil-sur-Ay nv. Pasta was full of crabmeat & al dente !

Jason Schulweis

Head to the 2nd floor for a big bar , and grab a seat by the window for good ppl watching below. Good, strong drinks and lots of banker-types. Does not feel like you're in Times Square.

Brad Garoon

The Lambs Club Burger is a sirloin patty topped with sharp cheddar cheese and shallots on a toasted challah bun . As far as steak-centric burgers go, this was as toothsome as any. Read more

DoWriteMan

Sit near the fireplace and enjoy warmth & wonderful service. We celebrated anniversary & small touches by staff made it even more special. The food? Beautifully seasoned, impeccably cooked.

Holiday

High end , gorgeous Art Deco interior with fresh pasta , live jazz and elbow room. Treat yourself before a show. You deserve it.

Brian Pate

Best meal I have ever had in Manhattan. Service and food were both OUTSTANDING! We made a meal of multiple appetizers and loved it. The octopus was WONDERFUL! Brian, the maitre'd was also very good.

PureWow

Celeb chef Geoffrey Zakarian has created the most perfect date dish ever. Try the roasted chicken for two with a side of chickpea frites . Read more

The New Yorker

"What the Lambs Club does best befits its throwback vibe: the boozy business lunch ... Order the pastrami sandwich and you’ll find a small army of those dapper waiters at your service." Read more

Alfaisal G

Having a breakfast here is different and lively experience. Live music and internal design takes you to live in a different time period.

Amy Shackelford

It's a pricey place but go for restaurant week and sit upstairs with the Jazz band ! Yummy food, good music , and comfy booths !

Nathan Musgrove

Went for restaurant week and enjoyed a wonderful jazz band . Really fit well with the ambience. Definitely pricey , but the food and cocktails were very good

Alyssa Bereznak

the bonfire cocktail is great (love me some egg whites ). if there aren't seats up top you can always order from the bar and set up camp in the lobby.

Jaclyn R

Decent burger . Recommend for a work lunch but you can expect a bit of a stuffy environment

Andrew Andrew

Hand down best food and drink in the Theatre District! Stop by before or after a show. And added bonus, we DJ there Thursdays!

Heather Dumford

They just reworked the menu but I still recommend getting 3 courses! The burrata is a must and the duck is cooked to perfection

Somnath Suresh

The red wines made me want to puke. Every single red wine is served cold. Their excuse is its the 'cellar temperature'. Dipshit sommelier

Halstead Property

The foie gras – served with bruleed figs – was truly marvelous. We were also impressed with the cocktail list , which has old-time favorites as well as more contemporary and daring mixtures.

Christina Strauss

Lambs Cup cocktail - new favorite! Delmonico steak was super juicy and fatty, so big could barely eat half! Also recommend the Brussels sprouts side

The Culinary Institute of America

Open your own restaurant . Done. Publish a wildly celebrated cookbook . Done. Become an Iron Chef on Food Network. Done. What could Chef Geoffrey Zakarian do next? We're so proud of our alumnus!

Lisa Vigna

Love Geoffrey Zakarian's spot near Times Square. Great food and celebrity spotting. Saw the gorgeous Cindy Crawford when I was there!

Andrew Andrew

Everything. Is. So. Great! Also we DJ on Thursday nights!

John Smith

" And ever since Vogue’s Selby Drummond discovered that the Lambs Club serves coffee ice cubes in their iced coffee , she has stopped looking elsewhere. " Credit: http://goo.gl/yEz5n

Branzino Bandini

A pair of perky fried eggs and three neat rectangles of queso fresco are perched on a crispy corn tortilla and a bed of cilantro-laced black beans . $18.

Kevin Thompson

Great scene and good food. Definitely go up to the bar upstairs where they have live jazz on Tue/Wed.

Nancy Cadet

Ask for Haitian Gary at the bar ! He creates amazing drinks

Nathan Smith

The rack of lamb was extremely flavorful. If you have a large appetite, you'll want to order an appetizer or side as well .

Mike Chau

Try the The Lambs Club Burger - Short rib blend on toasted challah with sharp Cabot cheddar and shallots . Awesome.

Todd Wickner

Great brunch . Eggs florentine were perfect. Really enjoyed the live jazz

nymag

Zakarian’s latest is a standout for its elegant take on bull market classics like steak Delmonico and foie gras with bruleed figs . Featured in Where to Eat 2011! Read more

Trae F

Pricey , but a fun place for a cocktail and bite before or after a show.

David Zhang

The burger and tuna tartare were both solid but this place is way overpriced.

Alvaro Garnero

Great food the Veal Chop one of the best I had in long time. So tender.. Oyster and the Tuna Tartar are fantastikkk

Rebecca Plaine

Perfect ambiance for a quiet Sunday morning breakfast . A cold winter day is made better by sitting next to their fireplace .

Deanna Southerling

You must try the Strawberry Gimlet . Absolutely incredible - like a fresh, liquid strawberry

Edu Godinho

Very good service and food. The tasting menu is recommended

Roger Schonfeld

Lovely wines by the glass and a fantastic cocktail bar .

Reinaldo Deliz Guzman

Went for breakfast and it was excellent, and also impeccable service and a good price for NY

emily mcgill

I've only been to private events but they have always been fantastic!

Mark Hill

Classic setting. You expect to hear Cole Porter playing one of his tunes .

Andy Chapman

Pre theater prix fixe is a good move if that's when you are there (by 6)

The New York Times

See if you can’t get into one of the corner banquettes. Then follow with foie gras , cod cheeks — yes, cod cheeks — and Austrian white. Read more

Trica Jean-Baptiste

Had a great lunch at The Lambs Club. Ask for the Swordfish ; absolutely out of this world. Geoffrey Zakarian has done it again.

Casa Dragones

Savor the succulent Vermont Burrata with Pine Nut Marmalade from the delightful NYC Restaurant Week menu

Ameet Padte

If you are looking for outstanding cocktails , ask for Dwight.

harryh

Great place for a business breakfast near Times Square.

Y. Shpolyansky

Our server Nash and all the staff were incredible! Food was amazing, great quiet date place .

Mike Chau

Try the Pastry Basket - Croissant , pain au chocolat , scones , muffins

Mike Chau

Try the Stuffed French Toast - Strawberries , rhubarb , vanilla sweet cream

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