Restaurant Nippon is a japanese restaurant Turtle Bay located in New York.
155 E 52nd St (btwn 3rd & Lexington Ave) New York , NY 10022 United States
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Menus | Lunch, Dinner |
Beef Soba Salad is amazing. Soba noodles dressed with greens, a light sesame dressing and strips of rare prime rib . Lunch special comes with edamame and shrimp dumplings !
Order the soba . Any soba . All soba . You will not be disappointed. Kame nanban (hot soba in daichi with duck ) is unreal.
It was okay. Service was good. I left hungry, which never happens. I ordered salmon (7 out of 10) and mozzarella (0 out of 10) as app, sushi entree (8 out of 10) and vanilla ice cream (8 out of 10).
NYC’s original soba restaurant . Buckwheat comes straight from their own farm in Canada. Soba salads are great for lunch !
Created Negimaki in 1963. After a NY Times critic said a Japanese restaurant had to serve beef in NY, chef Nobuyoshi Kuraoka wrapped it around scallions with soy sauce .
Simple, but high quality. Older decor, but classic Japanese. A bit pricey . Recommended.
I've never had soba noodles like these! Perfect texture.
Look fir mr. makoshi, he will take care of you. Also try the sukyaki and ask to be cooked at.the table. The cooking is an experience alone
If you dont try their age dashi tofu you are crazy! Plus, they make their own soba noodles !
Authentically Japanese dressed waitresses are really nice! Try the fugu if you dare!
The cutest Japanese place
Beef+Soba+Salad = Heaven. Try it!
Outrageously expensive relative to the quality.
Try the Tempura Combo.
Beef sukiyaki
Soba beef salad is gangsta!
I'd look elsewhere for sushi
当たり前だがちょっと高い。外国人も生 卵 を使ったすき焼き 御膳を食べていて感心。
Ramen and rice bowls are common finds at Donburiya, but it is the rib-sticking katsu curry: golden fried chicken atop an aromatically-spiced beef sauce, that is the game changer. - Eater
Cute cozy Japanese place tucked in mid-town. Love the pre-fix meal here :) - Anais Yim
Try the Wokuni don - a chirashi bowl with shrimp tempura. Great deal at lunch. - Joshua Boggs