Sparks Steak House is a family owned business, we take pride in our work, and we are constantly trying to improve the Sparks experience for our valued customers.
210 E 46th St (btwn 2nd & 3rd Ave.) New York , NY 10017 United States
Credit Cards | Yes (incl. Discover & Visa) |
Wi-Fi | Yes |
Outdoor Seating | No |
Wheelchair Accessible | Yes |
Menus | Brunch, Dinner, Happy Hour |
Drinks | Wine, Full Bar, Cocktails |
Mmm.. Prime Sirloin is perfect! Juicy, tasty, very well cooked. Best I've ever tried and amongst other populer NYC steakhouses ! And wifi pass is 'greatsteaks'
Take in the old school atmosphere and get ready for one of the best Sirloin Steaks around. Add a baked potato and a vegetable . But save room for desert and get the Ice Cream Tartufo .
Excellent service , old school place with old school waiters . Sirloin was huge and perfectly cooked. Hash potatoes were the best! Expect to pay $$$$
Favorite steakhouse for business...quieter & more room between tables. Best wine list & steaks . If u want noise/action/smaller tables), go to Striphouse. Steaks as good but its a bit more raucous.
I tried the premium sirloin steak and it was grilled to perfection; in addition to the great taste. No need to add any sauce, sides or salt and pepper . Just juicy tasty meat.
Wonderful ambience & Clientele. New York Strip & Filet are INCREDIBLE, & cooked to perfection. Crab app & hash browns are a MUST. Delicious martinis , and GREAT wines . LOVE this place ????
The signature sirloin is a lean 16-ounce prime hunk with a salty, lightly charred exterior. Savory beef scaloppine and steak fromage (filet mignon topped with Roquefort ) are also outstanding.
If you want to surprise him/her this is your best option! Not a cheap restaurant but the quality and portion of the food is worth every penny. Excellent service ! ????????????
Even with a reservation , you may have to wait for an hour at the cramped bar . It’s worth it: The signature sirloin is a lean 16-ounce prime hunk with a salty, lightly charred exterior. Read more
Classic NYC institution. Delicious strip steak and sides though I would rate a notch below other NYC greats (Peter Luger, Wolfgang, Strip House). Fantastic wine list . (3 of 4 petals via Fondu) Read more
The food, the ambiance, and the service are all part of the experience, and every aspect is excellently executed..
Classic NYC institution. Delicious strip steak and side though I would rate a notch below other NYC greats (Peter Luger, Wolfgang, Strip House). Fantastic wine list . (3 of 4 petals via Fondu) Read more
On December 16, 1985 4 men all dressed in trench coats murdered the head of the Gambino crime family Big Paul Costellano in broad daylight via a hit put out by John Gotti. Full history via<LINK> Read more
Sirloin was on point. The creamed spinach and sautéed mushrooms were outstanding. Walnut pecan pie alla mode was a great ending.
Excellent place for dinner . Grab a pre-dinner cocktail at the bar and enjoy a wonderful meal. Both the steak and seafood are delicious.
Come at lunch . You can enjoy a great steak at this legendary steak house without the noise of the midtown lunch crowd.
True New York Steak house...pricey but worth it. The Filets are HUGE, split one. Bring your appetite and your money! Great experience.
Order the crab and scallops appetizer with your steak !
A really expensive place, from a european point of view . Always order your meat more cooked than you normally would. Great staff , decent food. Sides are extra.
Very good steaks especially the from age steak . Washed it down with Chimney Rock. Delicious.
This is the top: Prime Sirloin Steak w Creamed Spinach and Hash Brown Potatoes and a Walnut Pecan Pie ... The way they re-set the table before the dessert and coffe is old school.
The traditional steakhouse serving the best sirloins in Manhattan. The atmosphere is second to none.
One place that can surpass Peter Luger’s is Spark’s. A delicious steak comes with creamed spinach , hash browns , and their impeccable wine list , says Suzanne Corso, author of Brooklyn Story. Read more
Dirty martini . Garlic shrimp app. Raw bar . Steak . Espresso w sambuca . Business men wall to wall. Love this place. Old school nyc.
Sparks Steak House..Beautiful classic ambiance..
Amazing food and service but when the wait staff takes bathroom breaks to stand there at an uncomfortable distance just to take a weird phone call it's pretty concerning.
The Hashbrowns are a must! You will be on potato and butter haven!???? ????????
Best sirloin I've ever had and great selection of French Burgundys . The service was legendary.
Food was out of this world, service excellent.
Get the sirloin and the hash browns and let the meat speak for itself.
Steak and baked potato , enough to feed 3! Famous historical landmark for #OldGanstaMob, still #GoodOleBoyClub
Old school steakhouse . Get the filet mignon , creamed spinach , and walnut pecan pie .
Great place for dinner meeting with clients. Chilian Sea Bass was thick and juicy with veggies cook perfectly.
Very good quality meat but hit or miss with doneness. The ice cream is very good!
It is the establishment where Gambino crime family boss Paul Castellano and underboss Thomas Bilotti were gunned down near its entrance in 1985. The hit was under the orders from John Gotti.[1]
Cool classic steak deco ambience...pretty damn good steaks too
Their steak will take you to another level ????????
Filet mignon was different then the ones I was used too... Personally too big outside to overdone and too salty for my taste however appetizers sides and desserts where good.
The signature Prime Sirloin and Steak Fromage are both excellent.
The lamb chops were insane!
Forget the steak - get the lamb rib chops
PHOTO: In 1985 the Daily News caught this incredible shot of the Castellano mob hit right outside the restaurant , at the link! Read more
I had the Steak Fromage this evening. My life will never be the same.
Fantastic bar service ... Treat them right and they take care of you!
Steak to me was 'Meh' before today! The filet mignon and top sirloin here are OMG, the mother f'ing sh!t!!!
Just had most amazing Chilean sea bass . I hear they get fish deliveries twice a day!
Fantastic steak best ever !
Try the prosciutto and mellon-extrodinary - even off season!
Really great seafood , too.
Steak Fromage topped with roquefort cheese
Most authentic steakhouse in NYC. 100 years old. Prime-rib, mutton chop and Filet mignon are outstanding. Killer ambiance. Fun place to eat. - jon accarrino
Julio is our favorite waiter! Highly recommend the cookie plate and the tomato-onion-blue cheese salad with bacon. Great service and food in a really nice setting. - Liz Zammit
Get the pretzel to share! (Can feed a group of 4) so good with beer. Two kinds of goood mustard come with it. - Soo Yoo
Everything is good here! I would recommend going in the evening because the scenery is beautiful. Even in the winter time here you can't go wrong. - Pamela Benford