Bayona

For more than 20 years, Bayona has been blending Mediterranean, Creole, Southern, and New American cooking with fresh seasonal ingredients , most of them local. Read more

My NOLA favorite! The service is spectacular, food and drinks are phenomenal. Do reserve early. Vegetarians and vegans , a scrumptious meal will be prepared off-menu -- ask your waiter .

Best Duck I have ever had. Duck slices combined with a crepe filled with Duck Confit was spectacular. Had the Carrot Cake Dessert . Perfect ending. Just happened by and thought it looked interesting.

The peanut butter duck sandwich was out of this world, and even the story behind on how it was created is even mind blowing

A tip from our expert reviewer, Fodors: "A legendary favorite at lunch is the sandwich of smoked duck , cashew peanut butter , and pepper jelly ." -On TripExpert Read more

Food delicious, cocktails great, and amazing atmosphere. Sat outside in the garden at the rear but the restaurant inside looks lovely too.

I loved everything about this place. The food and service were both top notch. The salmon was probably the best I've ever had.

Beautiful and comfortable with amazing food. The menu changes near daily under owner chef Susan Spicer .

Great place for brunch with local dishes. Nice and cozy environment . Very tasty duck . Highly recommended.

Good options on the menu! I had the Duck and it was good. Scallops were great!

Wow wow wow — sweet potato soup and the salmon were both so unbelievably flavorful! 10/10 recommend ????

Bastille Day Special: Bring your own wine July 10-12. Celebrate Bayona's 22 years with a $22 Lunch Special that includes soup or bayona salad , entree, and ice cream or sorbet . $0.22 martinis .

Quail salad app, duck and the rabbit mains are amazing. Crowd is older, country club feel and service is slow but the food is worth it.

How good is this place? I flew down from Seattle for my birthday dinner , and it was totally worth it!

The Stormy Morning cocktail was great! The patio/courtyard is the best place to sit. Food was amazing!

Bayona was fantastic! Went for my brother' s wedding diner and have fine amazing food, extremely knowledgable server and was not disappointed! Must try in NOLA.

This restaurant blends Mediterranean, Creole, Southern, and New American cuisines into one scrumptious style of cooking. Most of the ingredients (produce AND seafood ) are local and seasonal.

try the smoked dush cashew peanut butter and pepper jelly sandwich , honey lavendar ice cream , garlic soup & sweetbreads

You can order any three items on the prix fixe lunch menu , not just one from each category.

Sitting in the Courtyard at Bayona is amazing. Great food nice service lovely experience

maybe best meal I had in 4 days in the Big Easy. Veal sweetbreads with the Mustard sauce was fantastic!

The sweetbreads are amazing

I took the advice from the tips on here and ordered the sweetbreads plate for the first time in my life. Do it. Order the sweetbreads . You won't regret it.

Everything. But my chair bounced up and down every time a waiter walked by. They need to redo the floor.

Don't be afraid of Bayona if you're a vegetarian . There are several items on the menu that are easily made "safe." Or you can let the chef come up with something special.

The lunch is delicious, and it is only made better in the beautiful courtyard .

Ask the waiter what's best today and then order it. It has never failed me.

Exceptional and innovative cooking. Owned by Susan Spicer (who recently popped up on an episode of Treme).

Sweetbreads and Chateau Puygueraud Cab/Merlot 2002. My life has changed and I now want to be a foodie. Get this.

Great food! Sara made a great recommendation for our wine !

Duck was insane! Reservations before 8 have a better shot of not having things sold out. Didn't get to try a lot of what I wanted due to reservation at 9

June 2005, we had a great dinner here!

Are you a FOODIE? Then join us and Chef Susan Spicer of Bayona at our L.A. Loves Alex's Lemonade Event on 11/6! TIX: http://bit.ly/bpA6hU

Check out Bayona as seen on Best Thing I Ever Ate Read more

Cream of garlic soup is amazing and the sweet potato tart is simply brilliant.

Best chocolate ice cream ever.

Most fabulous lamb and delightful wine list . Spectacular service and quaint atmosphere . All around fantastic experience. Read more

The sweetbreads are pretty fantastic if you like that sort of thing.

Everything is amazing!! Including Brian boehm...tell him hello

Try the sweetbreads and the lamb !

The Core Blog's top pick for best Foodie (and FRESH) experience in New Orleans.

Amazing service. must go for the oolala lunch .

Try the sauteed redfish , served with chanterelles and leek vinaigrette . Read more

The Madeira mushroom croutons

The specialty cocktails are exceptional.

Crispy Quail salad was delish!

Sweet breads and deer carpaccio are amazing

The crispy quail salad us AMAZING!

If you've never had sweetbreads , this is the place to do it. Tasty!

Have the sweetbreads , absolutely, and the peppered lamb chops !