Alexander's Steakhouse

Alexander's dry ages its Omaha prime beef for 28 days. If you really want to go all out, you can sit at the $300-per-head chef's table or the $248 "study of beef " dinner for seven very meaty courses. Read more

Brioche , oxtail , uni one of the better things I've eaten. Goes well after the hamachi which was refreshing, acidic, slightly spicy . They made a point to celebrate our anniversary with small touches.

Elegant and modern steakhouse . Huge wine selection ! The dry aged T-Bone is excellent! If sharing, it comes in slices! The lobster is also tasty! Don’t forget the bread to eat all the sauce!

I don't eat steak , yet this steakhouse made it on my list of amazing restaurants . Yes, it's that amazing. They give you cotton candy after your meal. The lobster is delicious. Also the asparagus side.

Came for a private event and loved the uni toast and hamachi shot so much! Amazing. The duck confit and filet mignon were pretty good too. Great drinks and service.

Now that's a restaurant that you really really REALLY feel good after .!! Lavender cotton candy is a MUST..!! ????❤️

Amazing cuts of cow that you can't get at Morton's or Ruth's Chris. Be prepared for the check, or have a salesperson take you there if you have to listen to a spiel.

The t bone was really good, and while the lobster was delicious is a bit pricey for what you get. Wine , and the side shallots were so good. Service was outstanding

The dishes was delicious . I ordered Filet mignon . İt was so nice . Atmosphere was fashionable .Their deserts was interesting and nice.The waitress was so friendly .But don't forget ,it is so expensive

Incredible Wagyu steaks . Pricing can be $50/ounce or even more...but it was the best steak I've ever had. Hamachi shots and foie gras are great too.

Impeccable service and brilliant steaks . Medium rare was perfectly executed on the filet. Side portions may be a bit small for some, so generally speaking order a side per person at the table.

Bone marrow , pork belly , hamachi shots , and tasty red meats the price of small cars. Sometimes it's fun being a carnivore, and this is a decent place to celebrate it.

the ambiance the food the waiters top notch top class man everything about alfreds was phenomenal - expect to pay for all of this, although what is money if you cant enjoy the finer things.

Hamachi shooter , oxtail and brioche , go for a special occasion—they will make it special :)

Great atmosphere, great service, great food...but the steak itself.was slathered with too many sauces and toppings. Cooked perfectly, but "less is more" when it comes to great steaks in my opinion.

Truffle edamame , mango soup , shishito peppers , wild mushroom , and of course steaks . It's great for birthday celebration.

18 years in the city and I can easily say one of the best (if not the) best steak in the city .

amazing but very expensive ???? average for 1 person 200$ .. and the no1 is trio steak ????????

Where to start! Bonita sashimi . Beet and cauliflower salad . Gangsta Dry aged ribeye ! Say what up to Justin at the bar ! Try a Bullfighter!

Best $315 6oz steak I've ever had. Tastes as good as an 8oz $60 steak for sure.

You'll get fantastic steaks at this upscale place . If you're lucky they'll have actual Kobe beef .

The hamachi shooters are the best hamachi in SF, making our list of "The Tastes That Make the City : SF Edition." Read more

The hamachi shooters are like sushi without the rice in a little shot glass. You must try half a dozen.

Amazing service. Ribeye wasn’t very impressive for the price. I loved the fries and complimentary cotton candy .

Had the 140oz prime rib , marble potatoes , blue lake beans, and wild mushrooms . Thought they were ALL great!

You can share the side dishes with a friend of yours, no need to order separately. You might receive well done steak if you ordered medim or very dry steak if you ordered well cooked.

Good dinner and nice meat selection. Although service was super slow (1-2 hrs to get dinner ) and is on the expensive side (for a steakhouse )

Try the Flavors Of Fall Soup - Turkey confit / sweet potato / cranberry / sage (via @Foodspotting)

You want to try the Pork Belly and the New York steak . I get them every time I'm here.

Everything we tried was fantastic... I will return gladly in the future

The Hamachi shooters are fantastic. Get one for everyone to start

The Burger is one of the best in SF. Not on the dinner menu anymore, but you can still order it

service is outstanding, options are scarce and somewhat foo foo lol but the small ass steak was very good.

Meh. I've had way better steaks for half the price. But if you're already here, order the Fluffy Cheesecake for dessert . It was the one bright spot.

Service and atmosphere here are very good. Food is excellent but it is expensive .

Get the hamachi shooters . Omg. So good.

start with the shooters . and then the porterhouse will be the softest, most delicious thing you'll ever have

Hamachi shots , tomahawk rib eye for two, brussel sprouts . All epic.

Beautiful place , great food and extremely nice staff

Get the hamachi shooters , truffle edamame , and Tomahawk chop to share

My wife and I were gifted a dinner here on our wedding night. Our server was so insightful, friendly , yet a consummate professional. The food was as great as you expect. An incomparable experience.

The bone in New York strip is not 24oz of meat... The weigh in includes the bone.

Not your traditional steak house , it's good, but doesn't offer things you'd find at other steak houses , like a loaded baked potato .

Try the Hyogo A5 Grade 11 Kobe Ribeye - Nothing says true love like true Kobe beef .

You should try Filet Mignon . Best ever ????

One of the top steakhouses in SF. Very $$$$

Prime rib with the three horseradish sauces .

The cotton candy at the end of the meal is fun and tasty. Otherwise, not super impressed by much of anything here. There are better steaks in the city and the prime rib is definitely better at HOPR.

Try the Dry aged bone-in filet (via @Foodspotting)

Whatever you do get the Uni toast