Petrus is a french restaurant Central located in Hong Kong.
56/F, Island Shangri-La Hong Kong, Pacific Place, Supreme Court Rd Central and Western District Hong Kong
Reservations | Yes |
Credit Cards | Yes (incl. American Express) |
Outdoor Seating | No |
Menus | Breakfast, Brunch, Lunch, Dinner |
Drinks | Wine |
French vintage style decor with great sea-view. Love that the staff greet you in French. The cod is excellent. Caviar is okay. For desserts , try the Chocolate Cubes and Raspberry Patchwork.
The braised beef cheek is so flavourful and tender. Again is a high quality dish!
The roast pigeon was soft and yummy. Slow cooked wagyu beef cheek was good too. Recommend the chocolate palet after.
awesome service! try ‘unlock the cellar’ wine ????
Wow wow wow!! Tasting menu - Amazing & by the way best view in HK :)
The roast pigeon is so succulent and flavorful. A perfectly executed dish!
Look it up... it is unique, integrate and story telling!
Super delicious slow cooked organic egg with Jabugo ham and mushrooms !
Food and service and view all good
One of the best French restaurant im town ! Duck liver terrine is so impressive! Good selection of French cheeses as well .
Absolutely fantastic. Amazing wine list . Prepare for $$$$
Lamb rack very tasty
The restaurant is in dire need of a renovation. Service is patchy. The pigeon is really good though.
View was really good. Food not really impressive. Read more
Service is lacking - no maître d' & servers who know what they are doing leave at 9:30pm. Cheese are served with crackers because they run out of bread ... Understandable why it lost it's Michelin star
Whenever I crave for pigeon and good wine ....
Very disappointing. Uninspiring dishes, average service. It doesn't compare wel with the other big name French restaurants in town . And it seems there is no Chef anymore... What a shame.
Former 1 Michelin star
The petite fours are always so lovely!
It takes 15mins to bring in the balsamic vinegar !
Noodles noodles noodles !
Way to many mainlanders, they seem to ruin the place.
Sorry, lousy and slow service. And bad coffee .
The pan seared sustainable sea bass with Alaskan crab meat is divine! Incredible choices of sea food and fishes in a very delicate way of preparing it. The ambience service are both refined. - Diego Fernandez
Perfect hotel in Hang Kong, good lobby, service, you can have a breakfast in the café Too, not that expansive and has very good response, one of the top on a tripadviser - Kat Berseneva
Dim sum lunch set for the win! Lots of variety and great presentation. - Serena May
Excellent kitchen counter tasting menu. Probably deserves a second Michelin star. - Will Bertelsen
Confused. Rushed. Incoherent menu. Stingy wine pairing. Pigeon was a saviour, but other dishes fair are best. I put their two Michelin hats down to covid desperation. - Patrick Kirby
It’s the perfect setting for a tranquil sunny afternoon lunch or a romantic dinner for two, along the remote countryside - NecesCity Hong Kong
Awesome mall, including great options for eats like Thai basil, grappa and Roka. - @JaumePrimero