Petrus

Petrus is a french restaurant Central located in Hong Kong.

7 / 10
56
ratings
Address

56/F, Island Shangri-La Hong Kong, Pacific Place, Supreme Court Rd Central and Western District Hong Kong

Reservations Yes
Credit Cards Yes (incl. American Express)
Outdoor Seating No
Menus Breakfast, Brunch, Lunch, Dinner
Drinks Wine

Comments / 23


Keywords:

scenic views wine tasting menu lamb rack vintage items breakfast food ham petit fours dinner town lunch mushrooms
Jin Klenk

French vintage style decor with great sea-view. Love that the staff greet you in French. The cod is excellent. Caviar is okay. For desserts , try the Chocolate Cubes and Raspberry Patchwork.

DolceCyn ????????????

The braised beef cheek is so flavourful and tender. Again is a high quality dish!

Joseph Wan

The roast pigeon was soft and yummy. Slow cooked wagyu beef cheek was good too. Recommend the chocolate palet after.

djcroft™ ®

awesome service! try ‘unlock the cellar’ wine ????

SY SANDY

Wow wow wow!! Tasting menu - Amazing & by the way best view in HK :)

DolceCyn ????????????

The roast pigeon is so succulent and flavorful. A perfectly executed dish!

Ulf B.

Look it up... it is unique, integrate and story telling!

DolceCyn ????????????

Super delicious slow cooked organic egg with Jabugo ham and mushrooms !

Miranda Yen

Food and service and view all good

DolceCyn ????????????

One of the best French restaurant im town ! Duck liver terrine is so impressive! Good selection of French cheeses as well .

Aimeey M

Absolutely fantastic. Amazing wine list . Prepare for $$$$

Tai Khoosuwan

Lamb rack very tasty

Byron K

The restaurant is in dire need of a renovation. Service is patchy. The pigeon is really good though.

melody ju

View was really good. Food not really impressive. Read more

Rachel

Service is lacking - no maître d' & servers who know what they are doing leave at 9:30pm. Cheese are served with crackers because they run out of bread ... Understandable why it lost it's Michelin star

Olivia Lee

Whenever I crave for pigeon and good wine ....

Max Lmn

Very disappointing. Uninspiring dishes, average service. It doesn't compare wel with the other big name French restaurants in town . And it seems there is no Chef anymore... What a shame.

Jzin T

Former 1 Michelin star

DolceCyn ????????????

The petite fours are always so lovely!

G Young

It takes 15mins to bring in the balsamic vinegar !

G Young

Noodles noodles noodles !

Phil Morais Jr

Way to many mainlanders, they seem to ruin the place.

A C

Sorry, lousy and slow service. And bad coffee .

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