Tiong Bahru Lor Mee
Tiong Bahru Lor Mee is a noodle restaurant central region located in Singapore.
#01-124, Old Airport Road Market & Food Centre (Old Airport Rd.) Singapore
Comments / 2
The stewed pork , Ngo Hiang, and stewed egg are cooked well and tender. The gravy is SO THICK! Overall, very good :)
Freshest taste I have ever experienced! Always a long queue but the boss is very client oriented.
Similar places nearby :
Its signature char kway teow (stir-fried rice cake strips) is served up with a medley of cockles, Chinese sausage and crunchy bean sprouts - Sikander Lhote
Impressed with the 'lor' (sauce). Smooth, fragrant, light. They use authentic toppings like shredded fish meat & sliced braised pork - Cheen The Curious
Wow, big and juicy wanton with springy noodles. Worth queuing for. - Elizabeth Lee
The Mee Pok minced pork noodle is superb! I even forgot to take a nicer pic of it. I ate and realised I forgot to take this wonderful bowl of goodness!!! - Dee Dee
The noodles were just AWESOME. The pork balls are very flavourful! The flat fish was crispy, the pork intestines were mindblowing. The Teochew dumplings were very savoury and delicious. YOU NEED THIS! - Bernard Lim
Category Dining and Drinking » Restaurant » Asian Restaurant » Noodle Restaurant
Place Singapore » Central Region